Dark Crimson with bright red hues, a varietal nose of blackberries, currants and bright red fruits with hints of tea leaf. The palate is well structured and balanced with ripe blackberry fruits, plum and tarry flavours, with integrated tannins and a fruit filled lingering finish.

Lush red fruits that is sure to be delighted. Well-balanced with hints of cedar, coconut and vanilla. Soft tannins on the palate and a smooth finish.

A great Merlot, this wine has intense plum, raspberry and cherry flavours with silky soft tannins.

The colour is bright crimson, deep rose red. The nose is very expressive with notes of mulberry, brambly red berry fruits, and toasty vanilla French oak. The palate is supple and rich, with a seamless carry between red berry fruits, oak, and mineral tannin. The finish is cool, a nice contrast to the richness of the palate.

Bleasdale is “one of the most historic wineries in Australia ... in 2015 celebrating 165 years of continuous winemaking by the direct descendants of the founding Potts family.” (James Halliday). Last year, winemaker Paul Hotker, a “master blender” , was named Halliday’s Winemaker of the Year. This “clever” 96pt blend shows his skill and style. “Clever cabernet-dominant blend incorporating malbec, franc, merlot and petit verdot to great effect. Red and black fruited, leafy cabernet, fine savoury tannins, line and length to burn. Gold at the National Wine Show ‘17 speaks volumes ... 96pts” (Halliday).

This Chancellor & Co Cabernet Merlot is a dry red wine with bags of flavour. Soft on the palate with a balanced profile, this red boasts elements of plums and blackcurrant with a subtle texture for a smoother mouthfeel.

A South Australian blend of spicy Shiraz and fruity Cabernet that pays homage to a much-loved classic car. A consistent source of driving (and now drinking) pleasure.

The Limestone Coast was under the sea for over 25 million years. Fast-forward one million years, the region rose out of the sea and fossils helped form the prized red soils (‘terra rossa’) for which the Limestone Coast is famous. Enjoy intense aromas of bllackberry, blackcurrant, plum, mint and spice, and a concentrated palate with a rich, long, smooth finish. Superb!

Barokes Cabernet Shiraz Bin 121 displays red and crimson colours. A rich mouth feel is provided by the shiraz, with a firm finish of the cabernet. There are ripe aromas on the nose with a subtle hint of oak.

2016 Bakenal RedWinemaking:The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness. Tasting Notes:Paying homage to the Caribbean carnival, this wine is highlighted with aromas of plums, berries and musk. The fruit flavours are balanced with a natural intensity and very smooth finish. Background.Bakenal by Evoi captures the spirit of the bacchanal - a wild, uninhibited celebration. This revelry ranges from mythological feasts attended by Nymphs and Satyrs, to the modern day Caribbean Carnival, which combines the energy of beautiful people with the vibrant colours, sights and sounds of the West Indies.