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Trilogy Cuvée Brut

Extended time on yeast lees has added a rich creaminess to the blend which is enhanced by a refreshing dry finish. It combines Pinot elegance with complexity and depth of flavour to make it a perfect food wine. It's easy to see why Orlando's Trilogy sparkling wines continue to be great value for money.

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Mytikas Single Vineyard Sparkling Pinot Chardonnay Non-Vintage

Blue Rock Wines Non-Vintage Reserve Pinot/ Chardonnay (Belle de Bonheur) Bubbles

Belle de Bonheur NV Pinot/ChardonnayBubbles of HappinessOur cool climate vineyard in the Barossa Ranges produces some of the best examples of these two grape varietals. This wine has lovely blush pink hues. The nose is dominated by ripe strawberries and ripe peach aromas. The palate is rich and generous with a strawberries and cream mouthfeel.As the name suggests this bottle of wine is filled with bubbles of happiness. Enjoy it with your friends.

Butchers Friend Barossa Buttery Chardonnay

Sourced from the finest vineyards of the renowned Barossa region and using traditional winemaking techniques, our wine is a classic representation of the region to be perfectly paired with all your favourite cuts of meats and fish. This buttery Chardonnay offers yellow peach and nectarine notes with a hint of melon. A full and generous palate that is creamy and textural with sweet vanillin oak.

Yalumba Y Series Unwooded Chardonnay

Yalumba continues to produce some amazing wines at great prices and their Y Series is the epitome of this focus. The Unwooded Chardonnay is full-bodied, fruity and plentiful in pineapple, melon and grapefruit flavours with a trickle of honey. A crisp citrus acidity to finish.

Jacob's Creek Reserve Prosecco

An enticing aroma of fresh pear with lemon and orange blossom. Palate is crisp, with bright acid and flavours of fresh apple and pear. A great aperitif but will pair well with seafood dishes, including sushi or prawn dim sum.

Mojo In Full Colour Prosecco Non-Vintage

South Australia's first vineyards were established in the 1830's. Enjoying a wide range of climates including the cool temperatures of the Adelaide Hills, to the hot summer weather of the Barossa Valley, South Australia is arguably Australia's most diverse wine producing state. It is from these wonderfully diverse regions that winemaker Marty O'Flaherty selects the best varietals to produce Mojo wines. Marty's resounding philosophy is "wine should tell a story about the terroir in which it's grown, needing lots of love but minimal handling by allowing the growers to do what they do best." Mojo In Full Colour Prosecco is appealing and approachable with aromas of fresh cut crunchy green apple and zingy but creamy lemon-lime highlights, think lemon meringue and fresh strawberries. The palate is soft and approachable with a mouth filling freshness balanced with brilliant crisp acidity. As a stand-alone, prosecco is always fantastic to kick things off, but you can never go wrong pairing with fresh eats, great with charcuterrie dishes like prosciutto with fresh rockmelon.

Blue Rock Wines Pinot Noir Rose

2019 Blue Rock Wines, Eden Valley, Pinot Noir Rose Grapes for this wine were sourced from our vineyard in the Barossa Ranges, Eden Valley (GI). This cool climate elevated vineyard ripens the fruit slowly, therefore retaining a higher natural acidity and develops full flavour ripeness. Pink apricot in colour. Strawberry, rose and fresh-cut watermelon aromas greet you in the grass. A creamy texture on the palate with flavours of strawberry rhubarb pie, complemented by a thrill of sour cherries. Finishes with a grip of lemon zest and delicate accents of clove and fig.

Vanden Barossa Valley Cleopatra Chardonnay

These low cropping Chardonnay grapes were grown in the Barossa Valley wine region of South Australia, which has an ideal climate for Chardonnay. This unwooded wine has subtle tropical fruit flavours, that provide a soft mouth fill, with a vibrant finish. Ideal to enjoy with white meats and seafood.

Pepperjack Shiraz Cabernet

Sourced from well-established Barossa vineyards, Pepperjack Shiraz Cabernet Sauvignon is a rich, bold, full-fruited style blend with soft tannins, lots of personality and flavour, the perfect match for a rare aged steak.

Pepperjack Shiraz

A wine that reflects the true nature of modern South Australian Shiraz. The expert team at Saltram bring to life the rich and supple dark fruit flavours of great premium vineyards Shiraz with seamless oak integration in this Pepperjack. It's easy to see why it's a firm favourite of many full-bodied Australian red wine fans.