Cotes du Roses Chardonnay is a classic ripe fruit-driven style that reflects the warm Mediterranean climate and the varied terroirs of the Languedoc region. The soils range from limestone and schist to river gravels and the vineyards are all managed with sustainable principles. The fruit is picked at optimum ripeness and cool-vinified in stainless steel. The unique bottle with its base shaped as a rose, offers another experience all together. When tipped into an ice bucket it looks like a sculpture of a rose, wrapped in glass. Cotes du Roses Chardonnay exemplifies Gerard Bertrands eye for design and craftsmanship and typifies the warm relaxed Mediterranean lifestyle. The wine is light gold in colour with intense grapefruit, apricot, tropical fruit aromas and flavours, supple textures, lovely mid-palate richness and plenty of mineral length. Chill it down as an aperitif and enjoy the romance - or share with friends over a meal. Pair with seafood, white meats or salads.

This Paul Mas Chardonnay has plenty going for it! Nectarine, melon and minerally aromas are followed by a long, textured palate with stonefruit flavours and fresh acidity. Great value.

From one of the shining lights among producers in the Languedoc-Roussillon region in the South of France comes this incredibly generous Chardonnay. Big rich stone fruit characters complimented by some textured malo mouth feel.

Château Martinolles Limoux is bright gold in colour. On the nose - complex with tropical fruit aromas, oak, brioche and toast. To taste, full-bodied rich and creamy notes. Elegant with a long toasty finish and best served with seafood, white meat in creamy sauce or as an aperitif.

An approachable Pet-Nat made from Chardonnay that displays notes of white flowers, grapefruit and minerality. Perfect for an aperitif on it's own or with seafood.

A quality French Chardonnay that's bright gold in colour with plenty of nutty aromas, this is one white you'll want to take your time with. Enjoy a pared-back palate, full of citrus flavours and texture, with a crisp and refreshing finish.

Sourced from one of France's most underrated Chardonnay appellations comes this delicious white from Limoux. Domaine Astruc has bright gold in colour, this oak-matured Chardonnay from the Languedoc displays rich aromas of hazelnut and cashew. The palate is restrained and textured with citrus flavours and crisp acidity.

LArtisan Sauvignon Blanc is a delicious fruit-driven wine with expressive tropical fruit, limes citrus aromas, ample tropical fruit, lemon curd flavours, supple textures and juicy acidity. The grapes are grown in the undulating landscape of the Languedoc Roussillon region. Warm sunny growing conditions are moderated by cooler nights. The fresh Tramontone breeze which blows in a south-easterly direction, carries dry cold air from the Atlantic Ocean across the vineyards and acts like an air conditioner in the Summer heat. Minimal-intervention and organic principles are employed in the vineyards and cool fermentation techniques promote varietal aromatics, suppleness and clarity of fruit. Jean Claude Mas has created a modern style that brings the latest in technology but also reflects the artisanal nature of viticulture and wine making. The brand motif harks back to childhood times when Jean Claude Mas took out his mothers moped into the vineyards and forest tracks around his home. LArtisan Sauvignon Blanc is a great stand-alone aperitif wine, or pair with summer salads, grilled chicken, bouillabaisse, BBQ prawns and grilled white fish.

Another terrific wine from Paul Mas. The nose shows lifted honeysuckle and white peach and the palate is juicy and well balanced with a long, smooth finish. Excellent example of the variety.