Mildara has been crafting premium wines from South Australias Limestone Coast since 1953. This traditional Australian blend of Shiraz and Cabernet Sauvignon provides a full bodied palate that is rich with velvety tannins. Subtle oak hints bring depth of flavour and structure to the dark berry fruits - including mulberry, plum and a touch of mint and savoury spice.
Jameson Smooth Dry & Lime is a unique blend of smooth triple distilled Jameson Irish Whiskey with perfectly balanced Dry & Lime makes for a refreshing twist on this classic combination. Enjoy chilled from the bottle or over ice.
This 2017 Cabernet Sauvignon does not disappoint, exhibiting bright red fruits, cocoa notes, developing cigar box and spearmint characters all of which come together in an elegant and punchy palate collusion. The supportive French oak and balanced tannins a highlight of the wines 15 year plus cellaring potential.
The James Squire brewers are pumped to release the Special 10th Edition of Hop Thief 10, the latest in the brew series that celebrates the amazing and unique characteristics different hops can contribute to beer. This time they have looked to the mountains of New Mexico to source the new breed of Sabro hops to add unique flavours of tangerine, cream and cedar. Along with Sabro they have used Hop Thief favourites of Simcoe, Mosaic and Galaxy to provide a vibrant burst of tropical hop flavour.
Australian made and owned. Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning. Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour. No additives, no preservatives.
Fresh and intense with notes of citrus, white flowers and honey. This is a blend from different terroirs, that is a model of Macon-Villages, combining minerality, delicacy and fruit expression. Where else but Burgundy can you get cracking Chardonnay, packed with this much flavour and depth. Clear and yellow, with golden tints, this wine is fresh and intense with notes of fruits and flowers (citrus, white flowers and honey). Fresh and lively with a blend from different terroirs, this is a model of Macon-Villages, combining minerality, delicacy and fruit expression.
Domaine Paul Corneau is known as the excellent representative of the timeless style of the Pouilly-Fumé appellation, known for its finesse and elegant aromas.Paul started with a family heritage of 5ha of vines in 1977 which grew to 13 ha over the years thanks to his dedication and endless respect for this precious Pouilly terroir. They are committed to continue the values of excellence, rigor and care that the Corneau family has passed on to its wines and its domain. Paul Corneau Pouilly-Fumé is generous and elegant wine. It has a charming appealing nose with notes of citrus (tangerines, oranges), the palate elegantly displays a subtle balance of fresh fruit aromas (peach, lemon, blackcurrant) supported by a silky refreshing smoky finale, typical of Pouilly-Fumé wines.
The Gardens of Moppa wines are an expression of the wines from the Barossa sub region of Moppa. The fruit is sourced from a blend of vineyards.Deep crimson purple. Dark, glossy, concentrated and spicy purple berries and integrated oak. Very composed entry with spiced plum compote, deep-set tannins and plenty of toasty oak. Very deep and firm making it an iron fist in a velvet glove.