A vibrant bouquet of black fruits, tobacco and cedar with hints of chocolate and roasted coffee. The palate has the wonderful intensity of Cabernet flavour with fine French oak contributing polished structural tannins. The addition of Merlot and Malbec completes the picture, adding the complexity of plum and wild raspberry flavours and plush mid-palate fruit. Suitable for cellaring for 5-7 years.

This "Quarram Rocks" range is named after a beautiful protected bay in the Southern Ocean. The wines are crafted into “ready to drink now” styles that show great fruit depth and mouth feel. The label depicts the various granitic rocks that crop out over the region.

Flavours of chocolate and liquorice with hints of plum and sweet spice. Fine tannnins fill the palate to give a long savoury finish. Vintage 2018 will be remembered as one of the best for Frankland River.

The 2020 ‘TDC’ Cabernet Sauvignon has prominent varietal berry aromas of blackberry and mulberry, and the palate displays ripe fruit characteristics of dark berries, licorice and cedar. Subtle oak vanillas are evident on the nose and powdery tannins on the palate as it was matured in 1-2 year old French oak for 12 months. The wine is rich and full bodied with well integrated tannins. 14% Alc/Vol. 750ml Approx. 8.3 Standard Drinks Traditionally fined with egg white and milk. Traces may remain. Preservative 220 added. Product of Australia.

The 2023 ‘Rosé’ was made from Cabernet Sauvignon grapes that were picked at their peak for maximum varietal characteristics. Up front aromas and flavours of strawberries and cream and cherries are evident. The wine has a balance of fruit flavours to acid and has a lingering clean finish. 13% Alc/Vol. 750ml Approx. 7.7 Standard Drinks.

The ‘TDC’ Cabernet Sauvignon has prominent varietal berry aromas of blackberry and mulberry, and the palate displays ripe fruit characteristics of dark berries, licorice and cedar. Subtle oak vanillas are evident on the nose and powdery tannins on the palate as it was matured in 1-2 year old French oak for 12 months. The wine is rich and full bodied with well integrated tannins. 14% Alc/Vol. 750ml Approx. 8.3 Standard Drinks Traditionally fined with egg white and milk. Traces may remain. Preservative 220 added. Product of Australia.

Penfolds Max's Shiraz Cabernet, South Australia Penfolds Maxs series of wines pay tribute to legendary Australian winemaker and creator of Grange, Max Schubert. Classic Australian style, the Shiraz Cabernet is made to be enjoyed immediately, no need to cellar.

A pioneer of Merlot, James Irvine has produced an attractive plump style with leafy plum and mulberry flavours. The perfect match with crown of lamb.

Wafts of fresh baked pastry; macerated blackberry flavours. Exuberant cassis, dark plum and obviously blackberry fruits aligning with enveloping, refined-yet-generous cigar box tannins.

Penfolds Maxs Cabernet Sauvignon is a regional blend that gives the wine a fuller more intense mouthfeel. It has rich blackcurrant and toffee-apple like aromas on the nose, followed by dense savoury varietal fruits on the palate. Tannins are firm with subtle oaks leading to a long finish.