Giesen The Brothers Pinot Noir

The Brothers Pinot Noir from the well known and trusted Marlborough winery, Giesen, is a complex and flavoursome light-bodied red. Enticing aromas of blackberry, plum and Chinese Five Spice give way to a luscious palate with notes of forest floor and a touch of oak spice. While a joy for those who like ripe, upfront fruit early, The Brothers Pinot will cellar very nicely for the next 4 to 6 years.

Related products

Woodside Park Pinot Noir

Handpicked and wild fermented in French oak, the aromatic red berries give subtle hints of cinnamon and spice. The palate is vibrant with dark berries and cherries, with hints of dried herbs and silky graceful tannins.

Erath Estate Pinot Noir

Great Oregon Pinot Noir is something we've been crying out for for quite some time. To be able to offer Erath Pinot Noir, a winery that sits in the heart of the iconic Willamette Valley, is truly exciting. With a climate almost identical to France's Burgundy, the 45th parallel delivers once again. Ripe fruit characters range from raspberry to cherry with more than a hint of savoury spice and earth. A wine of real finesse and beauty that will drink well into the mid 2010s.

Quinson Mercurey Pinot Noir

Quinson's Mercury Pinot Noir is sourced from the Côte Chalonaise region in the south of Burgundy. This wine has an intense aromatic nose which displays cherry liqueur notes infused with hints of pepper followed by a smooth and balanced palate with a slight alcoholic touch. The fine and polished tannins ensure a long lasting finish.

Stonier Pinot Noir

Stonier produces one of the most consistent Pinots from the Mornington Peninsula. Attractive plum and cherry flavours are enhanced by some gamey undertones and smoky oak influence. Perfect with duck.

Chartley Estate Black Crow Pinot Noir

Medium bodied in style, the Black Crow shows strong cool climate climate characters. A fresh nose of subtle cherry, plum and black fruits lead to rich and velvety palate with crisp acidity. A great example of a Tassie Pinot Noir making a firm statement of world-class quality.

Pierre Blanches Pinot Noir

Morello cherry and small red fruits aroma.

Yering Station Little Yering Pinot Noir

From Victoria's first vineyard comes Little Yering, a bright, youthful and delicious Pinot Noir from Victoria's home for the variety, the Yarra Valley. Sourced from vineyards in the upper Yarra and the valley floor itself to provide a perfect balance between lifted aromas and notes of savouriness along with lush, rich and mouth-filling juice from the flats.

Silkwood Estate The Bowers Pemberton Pinot Noir

South Island Pinot Noir

The South Island of New Zealand is home to some of the worlds greatest new world Pinot Noir's and Central Otago can claim a large proportion of these. This superb Otago Pinot from South Island is an exotic light bodied red with wild fruit flavours of strawberry and ripe cherry and proves you don't have to break the bank to get great Otago Pinot Noir.

NZ By Nature Marlborough Pinot Noir

N Z by Nature Marlborough Pinot Noir is a generous and elegant wine. The even balance of dark berry fruit flavours with fine ripe tannins leads to rich, generous finish. An ideal wine to pair with roast duck.