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Search results: Quealy

Quealy Tussie Mussie Pinot Noir

A single-vineyard expression from this site, Tussie Mussie is a rich earthy Pinot Noir with clear cherry fruit aroma. The palate is soft and slippery, full and generous with very fine tannin. Ready to drink now.

Quealy Seventeen Rows Pinot Noir

The vineyard has great capacity to create aromatic wines with high natural acidity.This style shows plum skin, blueberry & morello cherry that weaves into a long savoury finish.

Quealy Campbell & Christine Pinot Noir

This Pinot Noir vineyard was established by Doctors Campbell and Christine Penfold in 1994 and Quealy have worked closely with them from the beginning.

Quealy KK01 Pinot Noir

Quealy Turbul Friulano

Extended fermentation on skins, then into barrel to mature. Turbul is bottled without any clarification. Sleek creamy palate, almond milk & filled with the exotic aromatics of angelica blossom, honey, bright pepper spice, parsley root, lemon rind.

Quealy Musk Creek Pinot Gris

Kath Quealy pioneered Pinot Grigio/Gris styles and is undoubtedly the 'queen of Gris'; classic honey, mushroom, hay and wood smoke characters; richly textured, it finishes long and strong.

Quealy Lina Lool

This is named after the aromatic compounds stored in the skins of Moscato Giallo. This is a blend of Friulano (45%), Riesling (26%), Moscato Giallo (19%) and Malvasia Istriana (7%), all from Quealys Balnarring home block. The grapes were added to a rolling ferment (as they were harvested) to open-top amphorae, and the wine spent six months on skins. It was then basket-pressed, roughly settled and allowed to mature in old French puncheons before being bottled 12 months later.

Quealy Musk Creek Pinot Noir

Musk Creek Pinot Noir is evolving slowly to open up to its full potential. Some spearmint, raspberry and spice aroma; palate is moderate weight, silky and fine natural acid.

Quealy Tussie Mussie Pinot Gris

Hailing from Merricks North, Quealy Tussie Mussie Pinot Gris is a generous wine with a luscious stone fruit palate; honey, heavy bottomed pears, and creamy. Six months on lees assist generous mouth feel and palate weight. Balanced with natural acidity.

Quealy Musk Creek Chardonnay