Chateau Marmalade GSM
At Chateau Marmalade, we make wine that's fun, yum and uncomplicated. Bursting with juicy, magnifique flavours, when life gets too serious, grab a wine that doesn’t. So come on, sip from the jar – it's Trés Delish! Chateau Mârmalade - très delish!
John Dapetrosino Grillo
Straw yellow with lime-ish flints. Fragrant, notes of tropical fruit, green mandarin, fresh almond, and tantalizing hints of aromatic herbs, along with the inevitable trace of sea salt. Crisp and savoury, with a satisfying finish. A perfect summer wine, enjoyed by the beach with a summer salad.
Tohora Marlborough Sauvignon Blanc
John Dapetrosino Syrah
Intense ripe red fruit on the nose with hints of vanilla. Soft and harmonious on the palate, it is ideal with Mediterranean cuisine and spicy foods. Best served at room temperature.
John Dapetrosino Pinot Grigio
savory, fresh and moderately structured, on the palate ideal for fish and vegetarian dishes, but also with fresh cheeses characterized by hints of exotic fruits
Grape & Vine Pinot Grigio
Come with us & traipse down the vineyards, where the grapes flourish & open spaces evoke what wine drinking should be, free of judgement, full of simple joy. After all, the best things in life are… made from grapes. A simply floral & zesty Pinot Grigio. Flavours of orchard fruits, pear flower & quince.
Born Wild Organic Chardonnay
This Organic Chardonnay provides vibrant stone fruit flavours with a balanced and fresh finish.
Saint & Scholar Pinot Gris
This grey-skinned grape Pinot Gris underwent a gentle winemaking process with minimal colour extraction from the skin that resulted in a beautiful blush hue. On the nose, aromas of pear and nectarine are complemented by notes of roses and Turkish delight that are introduced by the yeast. The soft palate is laced with pear and lychee flavours leading to a satisfying finish. This varietal can be enjoyed with oven-roasted chicken, meaty fish or pork dishes.
Saint & Scholar Sauvignon Blanc
This Sauvignon Blanc has been sourced from the beautiful Gumeracha wine region. Crafted with minimal intervention, the wine flaunts a gorgeous green colour with a golden touch. A swirl on the glass exudes aromas of lime, grass, lemon and mango. These aromas seamlessly pave way for a matching palate that is brimming with citrus. The lovely palate is followed by a refreshing finish. You can pair this varietal with delicate fishes, green vegetables or dishes with the tangy dairy ingredient.
Ganzo Chianti D.O.C.G
Deep purple red in colour, it shows fruity notes of cherry followed by light spicy hints, black pepper in particular. Ganzo Chianti is pleasant, intense and decidedly fine. AWARDS: • Vintage - Silver at the Melbourne International Wine Competition Category - Red Wines. 93 Points