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This wine is amazing. Refreshing with a sweet fruit aroma and notes of strawberry & peach. Delicious. Like you.

Henkell is one of the worlds most renowned sparkling wine producers. Adam Henkell started making sparkling wine in Mainz on Germanys Rhine River in 1856. Henkell Rosé is a refreshing, elegant sparkling wine created from selected red grape varieties. Its gentle berry-like flavour is underpinned by a hint of strawberry aroma.

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Sourced from viticultural regions of Australia, The Painter Cabernet Merlot is brimming with berry and plum fruit flavours, subtle oak with soft velvety tannins on the finish. Enjoy this wine paired with a seared steak fillet with Moroccan spices.

This Pinot Noir, sourced from premium Australian wine regions, is a light bodied, elegant wine highlighting the ripe plum fruit on the finish.

This blend, sourced from premium Australian wine regions, has spicy dark berry fruit flavours which are enhanced by a smooth and well rounded palate.

A lively blend of lightly spritzed Grenache wine and rescued Citrus Peel (Lemon and Orange). With a rose red hue, it bursts with zesty citrus notes, complemented by red fruit flavors like raspberry and wild strawberries. This refreshing spritz offers a lively effervescence and a hint of sweetness. Serve it chilled for the perfect balance of flavors. Enjoy the sustainable twist of using rescued fruit peels for a guilt-free indulgence. Grenache Citrus Spritz delivers vibrant delight in every sip.

Winebud Pinot Noir is an excellent fruit-style King Valley Pinot. It has a lovely light red-purple colour with a bright aromatic nose of cherry fruits and herbs. The palate is rich and juicy with a lovely, lush mouthfeel, silky tannins and notes of sweet fruits and layered flavours which persist. A beautiful Pinot for any occasion.

This Moscato Rose has a vibrant strawberry pink hue, giving it a light and delicate appearance. Rose petal and red berry aromas along with freshly crushed grapes and a spicy perfume dominate the nose. These characters follow through to the palate along with a fruitiness that is balanced by acidity and spritz. A wine of universal appeal, the retained natural carbon dioxide from fermentation gives a mild frizzante effect resulting in a lively and fresh wine. Serve well chilled and enjoy while young and vibrant.

Shiraz and cola soda flavour, a pairing that sounds criminal but tastes incredible. Calimocho Cola, delivers juicy berry fruit, a spark of ginger heat and a kick of pepper, all balanced by bright acidity that keeps every sip fresh. It’s rich, bold and just the right amount of rebellious. Serve it over ice or pour it straight from the bottle when you’re ready to taste how good breaking the rules can be.