Bright, intense colour and complex aromas evoking violet and black cherry with notes of truffle and game. Good balance between texture and acidity with a long aftertaste.

A fruit driven mid palate is laden with red cherry, plums and raspberries. The wine has a long, crisp and refreshing finish due to the Cabernets firm and youthful grape tannin framed with elegant and spicy oak. A great drinking wine of complexity and substance.

A rich, concentrated mouthfeel, highlighted by flavours of blueberries and raspberries.A lingering palate with soft tannins and obvious oak on the nose and palate.

The McLaren Vale region in South Australia has a moderate coastal climate, perfectly suited to growing high quality Shiraz grapes. Its unique soil produces concentrated fruit that impart pronounced berry and spice characteristics and soft palate. This wine is complex, fruit driven and smooth with hints of strawberries and raspberries with notes of spices. Deep ruby-red in colour, it is the ideal accompaniment to roasted or grilled meats such as beef or venison, as well as hard cheeses such as cheddar and parmesan. Team up at a bbq with friends. Awarded Gold at the Melbourne International Wine Competition in 2022 and 4 Stars at the Winestate Magazine (94 Points).

Nitschke Block Shiraz displays rich, opulent fruit with a fantastic balance of texture. Lifted notes of greengage plums are first to emerge from what is a tightly-wound wine. There is also a warming spice element of subtle white pepper as well as some dark cherry and plum flavours.

The Wolf Blass Grey Label Shiraz is an opulent concentrated and complex style with plenty of spicy fruit and a dash of chocolate. True to the style that Wolf himself made from the very beginning of this now iconic brand, this is very tasty and enjoyable now yet it has the weight and complexity to improve with cellaring.

A plush, silky Pinot Noir with dark cherry, strawberry and rose petals leaping from the glass. The palate is fruit driven, generous and supple. This is a beautiful match with duck, lamb or light Asian salads.