This Shiraz Is Lighter In Alcohol And Full Of Flavour. Displaying Notes Of Fresh Red Plum And Red Berry Fruit That Develop On The Palate Leaving Silky Tannins On The Finish.

Made from cinsault, grenache and syrah grapes, this exceptional Provençal rosé from south-eastern France is pale and savoury, featuring lifted red cherry, musk, ruby grapefruit and floral blossom notes. Try it with grilled salmon or on its own as a delicious summer apéritif.

Deep purple red in colour, it shows fruity notes of cherry followed by light spicy hints, black pepper in particular. Ganzo Chianti is pleasant, intense and decidedly fine. AWARDS: • Vintage - Silver at the Melbourne International Wine Competition Category - Red Wines. 93 Points

This McLaren Vale Shiraz displays the trademark varietal characters; Rich and generous with black cherries and white pepper. Matured in oak, this is a full bodied wine with a long lasting fruit-packed finish. This wine will compliment a wide variety of meal choices, especially red meat.

A small bottle of wine that is big on flavour and big on doing a drop of good. A brooding colour with notes of dark raspberry, cherry and rosehip on the nose. There is a lovely presence of sweet oak spice to complement the ripe fruits which gives a generous but balanced mouthfeel. There is a great intensity and a lovely blood orange acidity on the finish. By buying this Grenache you’ve done a drop of good because we are giving 50c from every bottle purchased to Clean Up Australia.

It’s this trade-off of acid for tannin that makes pinot noir so food friendly. Pinot works well with salmon and ocean trout, their (Omega 3-rich) oiliness lapped up by pinots exuberant acidity and is the perfect red with soft brie-style and washed-rind cheeses, coming into its own with blue cheese. Try a soft Saint Augur cheese from the Auvergne with the Celsius Pinot Noir for a new flavour sensation.

An excellent example of cool-climate Shiraz with dark black fruit, spice and pepper characters. The oak and tannins are well balanced ensuring that this wine is drinking well now and has plenty of life ahead.

This Pinot Noir is a true regional expression with dark berries, choclate and dried herbs. Rich with supple tannins, pepper spice and subtle oak.