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Blue Rock Wines Barossa Valley Cabernet Sauvignon

2015 ’Pantelis’ Cabernet Sauvignon The Pantelis Cabernet Sauvignon is our signature wine and bears the name of the family patriarch. Pantelis Zachopoulos (1927-1998) immigrated to Australia from Greece in 1966 with his wife Olga and four children. His diverse agricultural knowledge was passed onto his children Michael, Nicholas and myself [Zissis]. In 1998 a few months before his passing we purchased and began establishing our vineyard in the Barossa Ranges. I decided to make this wine in his honor as a token of our appreciation for everything he has taught us. The wine has dark rich fruits, plum and blackcurrant with a touch of typical Cabernet herbaceousness on the nose. The palate is long and full with lovely dark chocolate, Mocca and cassis favours.

De Bortoli Show Reserve 8 Year Old Muscat

De Bortoli 8 Year Old Show Reserve Muscat is an award winning Muscat that has beautifully integrated coffee and fig aromas with a gentle touch of oak. The palate is concentrated and rich with beautiful fruit and oak elements. Serve on its own as an after-dinner drink or pair with a luscious fruit-cake or crème caramel.

Sparrow's Moon Adelaide Chardonnay

Perched on the wire, faint chirping and twittering notes convey the sounds of dusk in Adelaide. Sparrows Moon presents lifted white peach and citrus blossum aromas with underlying tropical fruit. A fresh and vibrant palate with stone fruit and citrus flavours finishing with a slate-like bakcbone givng this wine length and persistence.

Cormack Estate King Valley Prosecco

Cormack Estate selects the best parcels of King Valley fruit to create a fresh and vibrant Prosecco. A lively palate with crisp stonefruit flavours, this wine is best matched with seafood or antipasti and will be the perfect addition to help celebrate every special moment.

Te Rua Bay Sauvignon Blanc

Te Rua Bay Sauvignon Blanc is a brilliant example of Marlborough at its best, delivering a delicate blend of unique fruit flavours paired with distinctive characteristics that only the region can offer. Located along on of the many bays at the top of New Zealand's South Island, Tea Rua's proximity to the ocean provides a unique climate for growing such incredible Sauvignon Blanc grapes. Expect subtle gooseberry, lemon-grass and tropical fruits backed by a clean, crisp finish. Fantastic!

Small Yet Mighlty Mclaren Vale Shiraz

Mclaren Vale is known to produce shiraz grapes that are extremely small, giving them a high skin to pulp ratio. This goes on to provide an rich and complex wine with signature softness and a supple tannin finish, proving that you can infact be small, yet mighty.

Mountadam High Eden Estate Chardonnay

Displays classic Chardonnay characters of white peach, nectarine and fresh figs. The palate is fresh and vibrant with fruit flavours of citrus and white peach. Maturation in French oak provides subtle nutmeg and clove characters on the palate, while a clean slatey acid backbone provides length and structure to the wine. The wine is complex with no single character dominating the wine. The flavour of the wine persists long after it has left the mouth.

Tempered Crest Old Vine Shiraz

This Barossa Shiraz reveals lifted spice over dark berry fruit. Rich flavours of blackberry and plum fruit with spice and subtle tannins. To the valley. To the soil. To an environment capable of enviable abundance - we raise a glass. And we implore you, to do the very same.

Ridge Vineyards Geyserville Zinfandel blend

RIDGE VINEYARDS Geyserville Zinfandel blend, Alexander Valley

Blue Rock Wines Pinot Noir Rose

2019 Blue Rock Wines, Eden Valley, Pinot Noir Rose Grapes for this wine were sourced from our vineyard in the Barossa Ranges, Eden Valley (GI). This cool climate elevated vineyard ripens the fruit slowly, therefore retaining a higher natural acidity and develops full flavour ripeness. Pink apricot in colour. Strawberry, rose and fresh-cut watermelon aromas greet you in the grass. A creamy texture on the palate with flavours of strawberry rhubarb pie, complemented by a thrill of sour cherries. Finishes with a grip of lemon zest and delicate accents of clove and fig.