Fresh lifted aromas of lemon, lime, guava and pineapple. On the palate, zesty flavours of lemon, lime and grapefruit with a small portion of Semillon adding complexity and mouth feel before leading to a crisp dry finish.

Waymaker represents a proud history and future intention of going one's own way. Inspired by Stonyfell Founder Henry Clark, who first dreamt of making wine amongst his olive trees many years ago. Fresh and floral aromas on the nose. Bright, crunchy Apple and Pear flavours are aided by balanced acidity resulting in a delightful texture with a medium to long finish.

This Semillon from a sustainably farmed vineyard in the Hunter Valley region was hand picked from 40 year old Semillon vines. The grapes were then fermented with skins, pressed, and barrel aged for 3 months in old Chardonnay French oak. There was no additions, fining or filtration of the wine when bottled. The result is a textural, juicy wine with a zesty dry finish, with flavours of mandarin marmalade and a hint of lemon.

This Pinot Gris from New South Wales' Central Ranges presents an elegant profile with aromas of nashi pear, complemented by subtle hints of white peach and citrus blossom. On the palate, the wine is graceful yet expressive, with a silky texture and zippy acidity. Fermented in stainless steel, the wine retains its pure, vibrant character, finishing with a delicate minerality. Best enjoyed during “Golden Hour” with your favourite people.

The La P'tite Pierre White 2023 is a stunning representation of the quintessential French white wine. Hailing from the renowned Les Grands Chais de France winery, this vintage is a testament to their commitment to excellence. On the nose, delicate notes of white flowers and citrus dance with a hint of tropical fruits, creating a captivating aroma. On the palate, the wine boasts a pale golden hue and a medium body. Ripe fruits such as pineapple and peach are balanced perfectly with a refreshing acidity, leaving a lingering and satisfying finish. The 2023 vintage showcases the exceptional quality of French terroir, making it a must-try for any wine enthusiast. This wine is best enjoyed chilled and pairs beautifully with seafood dishes, making it a perfect choice for a summer evening.

The grapes used to craft The Katana Chardonnay were handpicked, chilled overnight, and whole bunch pressed. The juice was rough settled, and transferred to French oak barriques for fermentation. This process led to the creation of a pale straw coloured wine with golden yellow highlights along the edges. This wonderful Chardonnay presents a supple core of citrus blossom and white stone fruit characters, enhanced by mineral notes. The juicy palate contains flavours of bright fruits and French oak supported by crisp acidity, ending in a lively and captivating climax. This alluring white wine can be enjoyed within 5 years from vintage. Drink it with potato soup, roasted vegetable pizza, and chorizo and sweet potato risotto.

Lovers of Marlborough Sauvignon Blanc who are keeping an eye on their waistbands will fall in love with the latest addition to the South Island range. The South Island White Mist Sauvignon Blanc is sourced from the world's most famous region for Sauvignon Blanc and contains all the typical flavours of gooseberry and citrus we've all come to love. The bonus here is the 25% less calories than the standard South Island meaning you can enjoy that glass of Savvie guilt free.

Our Chardonnay is pure Monterey. The aromas are fresh and extroverted with notes of yellow apple, pear and citrus, enhanced by hints of coconut, vanilla and toasty oak. On the palate, it is medium bodied, soft and balanced with bright fruit, hints of butter and a lingering subtle oak finish. The combination of fruit, viscosity and structure ensures this Chardonnay can accompany a wide variety of foods from soft cheeses to roasted chicken or seafood.