Domaine Henri Boillot's Corton-Charlemagne is a standout expression of Burgundy's famed terroir. This exceptional wine comes from the illustrious Corton-Charlemagne vineyard, known for producing some of the world's finest white wines. Henri Boillot, a master winemaker, employs meticulous vineyard management and traditional winemaking techniques. The Chardonnay grapes are hand-harvested and undergo fermentation in oak barrels, followed by ageing on the lees, which enhances the wine's richness and complexity. Each vintage reveals a captivating nose of citrus, green apple, and flint. On the palate, you can expect a harmonious blend of lemon zest, pear, and subtle toasted almond, all balanced by a vibrant acidity and a long, mineral finish. Domaine Henri Boillot's Corton-Charlemagne consistently delivers on quality and prestige, making it an essential addition to any fine wine collection. This wine is a true testament to the elegance and power of Burgundy whites.

Domaine Coche-Dury Les Rougeots is a distinguished wine from Meursault, crafted by the renowned Domaine Coche-Dury. The focus on Chardonnay grapes is evident in this particular wine, reflecting the terroir of Meursault. The Les Rougeots offering is notable for its refined profile and precision in winemaking. The wine presents a balanced character, showcasing both the essence of the grape and the unique qualities of the region. This wine, like others from Domaine Coche-Dury, embodies a dedication to quality and a respect for the traditional techniques of Burgundian winemaking.

Another great expression of Marlborough Sauvignon Blanc, characterised by concentrated tropical aromatics in combination with more delicate floral notes. This translates generously onto the palate, bursting with passion fruit, ripe citrus and fine mineral acidity. Its approachability makes it a perfect aperitif or an ideal accompaniment for everyday cuisine.

In times past, giant, flightless Moa roamed the fertile soils of Marlborough. Big, bold and totally unique as were the legendary Moa, so are the flavours of our Land of Giants wines. The Pinot Gris is rich in aromas of pears, white peach and blossoms. The wine is zesty but balanced with lovely fruit flavours and a lingering finish. Perfect with seafood dishes and creamy pastas.

The Limestone Coast has a climate well suited for growing Chardonnay, with warm summer days and plenty of sunshine allowing full fruit flavours to develop. A classic style, William Hardy Chardonnay is medium bodied with generous peach and stone fruit flavours, complemented by sweet vanilla oak to a long and soft finish. The result is a fine elegant Chardonnay.