Golden in colour with aromas of tropical fruits and citrus. Delicate but mouthfilling, Mount Horrocks Cordon Cut reveals a balanced sweet palate with a hint of lime zest on the finish. A multi-award winning dessert wine over many years, this example of the style is a benchmark in Australia.

Graacher Himmelreich is a renowned vineyard that borders the southern edge of its more famous neighbour Wehlener Sonnenuhr. The Spatlese examples typically show lime and lemon sherbety aromas with savoury and honeyed overtones and pronounced slately minerality carried along by signature Mosel racy acidity.

Rhythm Stick Wines are artisan Riesling producers that have a single minded approach to making terroir driven Rieslings from the heart Australia's most celebrated Riesling region, the Clare Valley. Their Red Robin Riesling is made by Clare Valley icon, Tim Adams, and is simply bursting with freshness and vitality. Minerals on the nose, followed by zesty citrus characters on the palate all accompanying a superb length and fine acid structure.

Sounds wrong, tastes right. Calimocho Orange brings crisp white wine and bright orange soda flavour together in a mix that feels criminal but tastes unforgettable. Sweet citrus bursts through every sip, with a twist of rose petal and a lively fizz that keeps this drink fresh right to the very last drop. Chill it, crack it, and forget everything you thought you knew about wine.

Named of the sundial erected in the vineyard in 1842, Wehlener Sonnenuhr is the most famous vineyard in the Mosel. Extremely steep with optimal south-south west exposure, it yields fragrantly floral wines with ripe stone fruit aromas, underlying slately minerality and wonderful depth of flavour and structure. The Spatlese wines are very reticent in youth, blossoming between two and four years of age to display vibrant green apple, and white stone-fruit notes supported by a backbone of racy acidity.

JOH. JOS. PRUM Graacher Himmelreich Riesling-Kabinett, Mosel-Saar-Ruwer

Pale straw with lifted lime blossom, lemon zest and green apple aromas. The palate is fresh and vibrant, showing citrus, crisp apple and fine mineral notes. Bright acidity carries a long, clean and refreshing finish.

Single vineyard wines made from selecting the best possible parcel from the best blocks in the vineyard to produce a wine that is truly expressive of the variety, region and terroir. A no compromise approach to winemaking and blending produces wines that are the pinnacle of the Carillion range.

Jim Barry simply can't put a foot wrong! From Australia's home of the tight, pure and powerful Riesling - the Clare Valley - comes The Florita Riesling. Purity in a glass, this Riesling is a magnificent micro siet Riesling that shows aromas and flavours of lime dominated citrus married with stonefruit characters that lend itself to some amazing food matches. It's no wonder the Riesling revival is at last beginning to come to fruition.