Fruit for this wine was hand-selected from our single site Yarra Valley vineyard. Merlot grapes were used with limited skin contact. Perfumed on the nose with notes of warm toffee and rose petals.The palate is dry with hints of watermelon and spice.

This half-bottle of Rose contains a delightful burst of cherry and strawberry flavours. A vibrant wine that features cute dog breeds on the bottle, with every purchase of Sit Stay Society Rosé, you are contributing to Sit Stay Society's pet adoption program.

Château Bellini Côteaux Varois en Provence Rosé Formerly known as Château Mira Luna, The 100ha property (including its 7ha vineyard) was part of the much larger Miraval estate and was retained by its American owner, Tom Bove when he sold to Brad Pitt in 2008. The sites elevation, limestone soils and undulating landscape make its vineyard one of the best in the superior Coteaux Varois en Provence appellation. Since 1993 Bove has renovated and replanted, adopted organic practices and kept yields low all in the name of improving quality. A blend of Syrah and Cinsault, Château Bellini is a dry rosé wine of substance, with more texture and richness than the norm with plenty og purity and freshness.

The 100ha Mira Luna property (including its 7ha vineyard) is part of the much larger Miraval estate and was retained by its American owner, Tom Bove, when he sold to Brad Pitt in 2008. Mira Luna means, roughly, moon-watch. The sites elevation, limestone soils and undulating landscape make its vineyard one of the best in the superior Coteaux Varois en Provence appellation. Since 1993 Bove has renovated and replanted, adopted organic practices and kept yields low all in the name of improving quality. A blend of Syrah and Mourvèdre (Shiraz and Mataro to us), Mira Luna is a dry rosé wine of substance, with more texture and richness than the norm but no less purity and freshness.

A fresh, lifted bouquet with delightful notes of rose water and summer berry pudding. Bright and energetic with a juicy acidity - reminiscent of fresh yellow plums. The palate is awash with berry fruit character and maintains a dry, chalky tension with moreish bitter orange complexities. Serve it nice and chilled in the warmer months, its great with spicy food.

Provence is synonymous with film star glitterati, sunshine and delicate hued rosés many regard as the best in the world. Although the region has become one of the pricier tourist corners of France, wines like this help us all to enjoy the Côte d’Azur lifestyle from home! It comes from a 17th century estate, just outside the town of Correns, owned by the dapper Monsieur Paul. He has an ideal spot for his vines – an amphitheatre shaped plot, where the chalky stone soils are bathed in sunshine all summer long. Using equal parts of Grenache and Cinsault, gently pressed to extract only a delicate colour, this is a charming rosé – fresh and fruity with delightful, strawberry scented aromas. Enjoy on its own, with olive tapenade or fresh seafood.

A delicately dry and crisp rosé, combining hints of wild strawberry and exotic spices with an elegantly soft finish.

Kim Crawford Illuminate Lower Alcohol Piquette Rosé is a delightful and innovative expression that captures the spirit of innovation and the charm of rosé wines. Crafted with a unique approach, this piquette rosé showcases the ingenuity of Kim Crawford and the quest for producing wines with lower alcohol content. In the glass, the wine shimmers with a soft and inviting pink hue that reflects the vibrancy of summer days. The nose is a medley of lively aromas, with notes of red berries, watermelon, and a hint of floral essence. These aromatics invite you to embrace the freshness of Kim Crawford's creation. On the palate, the wine presents a light and refreshing profile. Juicy red berries and succulent watermelon take centre stage, accompanied by a delicate touch of citrus zest. The wine's lower alcohol content adds to its easy-drinking nature, leading to a crisp and invigorating finish. A versatile wine that pairs harmoniously with a range of dishes. It complements light salads and seafood.