Monsieur Paul was making his wine during WW2. He’s now in his 90s and still going strong! When he was a boy his family were the last remaining to bring in the grapes as the rest of the village marched away to war. Moulin de Pontfract survived and continues to prosper today. Even after the rich and famous flocked to Provence and his neighbouring town of Correns, buying up vineyards to make pricey rosés, Monsieur Paul batted away the glitz and stuck to his winemaking roots. Whilst he may not be doing the back-breaking work of harvest anymore, he’s still there, perched on the hilltop with a walkie-talkie directing the pickers. And his rosé is as good as ever – fresh and fruity with strawberry charm.

There's always fun to be had when a member of the Pig family comes calling. This delicious 'cousin' is a succulent pink as good on the lips and tongue as it is on the eye. Lovely to look at, great aromas of ripe Summer fruits, and every bit as satisfying on the palate. Sip on its own, with fresh prawns or even a fresh fruit salad. It's delicious.

Garden of Dreams speaks to a place where one's hopes can flourish. Much like the garden of Stonyfell founder, Henry Clark - where thoughts and trails of winemaking first bloomed amounsgt orange and olive trees. A pale pink wine with strawberry and raspberry notes provide a complex yet elegant style. Delicate fruit flavours and refreshing acidity on the palate leaves a medium to long finish.

A vibrant 2026 Rosé offering fresh red berry and strawberry flavours, delicate floral notes and a crisp, refreshingly dry finish.

This rose is very fresh and very fruity, on the nose, combining notes of red fruit and juicy summer fruit. Great vivacity on the palate with beautiful fruity aromas. This wine is soft and full of freshness, showing a very nice balance.

This outstanding rosé is a collaboration between Jon Bon Jovi, his son Jesse and Gérard Bertrand. It represents the spirit and lifestyle of the south of France. The grapes were selected from only the best sites. Elegant, with a pale rose colour. The wine is fresh and lively with distinctive minerality and a long-lasting finish, intensified by aging in French oak barrels. Its intense aromas of red fruit, citrus fruit and spices make it another perfect companion to be shared among friends.

Indeed a hedonists' dream – savour a 94pt McLaren Vale Sangiovese pretty and classy in pink! "No Grenache in the blend this year, but Sangiovese from Beautiful View (formerly Seaview) and the Willunga foothills. An orange-salmon tone in the glass. It’s more savoury than your average rosé. The fruit is there, pristine and pure… so neatly put together and reflective of high-quality fruit. Cherry and cranberry, watermelon, pink grapefruit, a little rose and tamarind. It’s properly dry, enhanced by a silty grip and resolved acidity. This is lovely. 94pts. Great Value” (Marcus Ellis, The Halliday Wine Companion). Walter Clappis has been making wine in McLaren Vale for nearly 40 years and has won innumerable Trophies and Golds, with fruit sourced from Cooter Vineyard, Whites Valley in the Willunga foothills.

Tempus 3 is a collection of regionally crafted wines - modern, expressive, and made to celebrate the everyday. This cool-climate Sparkling Rose is bright, crisp, and refreshingly dry.

We are proud to share with you this partnership between Jim Barry Wines and The McGrath Foundation. $2 from every bottle of this special Rosé will be donated by Jim Barry Wines to help fund specialist McGrath Breast Care Nurses, dedicated to helping the 1 in 7 women in Australia diagnosed with breast cancer each year. On the nose, this wine exhibits beautiful, bright red fruits, including red currents, fresh strawberry and pink grapefruit. Many of these fruits continue through to the palate, creating a fresh and juicy wine packed with summer berries and a clean, moreish finish.