As is typical with young Marlborough Sauvignon Blanc, this wine is almost water white in the glass. It shows its Awatere Valley roots with whiffs of boxwood and tomato leaf, but these are backed by delightful ripe nectarine notes. On the palate it has all of the juiciness one would expect from a youthful Sauvignon Blanc and this is backed up by a finish that lasts and lasts. Phenolics are well managed and overall this is a vigorous and appealing young wine.

Wither Hills Sauvignon Blanc is amongst the very best examples of the famous Marlborough style. Always a standout, the Wither Hills is lively on the palate with herbal gooseberry and lemon-grass flavours. A definite leader of the pack.

Hardys Nottage Hill Sauvignon Blanc is clean and crisp with aromas of tropical gooseberry and a herbaceous grassy lift. A crunchy acidity ensures a value-for-money wine of great persistence and length of flavour.

Family owned Villa Maria Estate has been rated as New Zealands

One sip of this gorgeous wine and you'll understand why Marlborough Sauvignon Blanc has taken the world by storm. Packed with powerful passionfruit, citrus and herb flavours, it's the ultimate wine for fresh seafood.

Fresh and bright on the nose with hints of snowpea and passsionfruit. Crisp and lively on the palate with tropical fruit flavours and cleansing acidity.

The Frontera Sauvignon Blanc displays varietal character, with herbaceous aroma and citrus notes. The Light and fresh palate demonstrates characters of peaches and other fruits. This wine is well suited to delicate dishes such as fish and seafood.

Named after the "Bird in Hand" gold mine that operated in the district in the 1850s, this Adelaide Hills winery is ideally suited to producing cool-climate Sauvignon Blanc. This one is full of honey, citrus and passionfruit flavours and has a fresh and vibrant finish.

Award-winning winemaker Natasha Mooney has worked for some of the best and biggest names in Australian wine. Penfolds, Lindeman's, Fox Gordon, Rockford ... the list is long and distinguished. Now she crafts outstanding Adelaide Hills wines under her own label like this lively Sav Blanc with tropical fruits and a zesty finish.