Los Vascos wines blend Lafite tradition with the unique terroir of Chile to create elegant wines that bring exceptional to the everyday. This vintage offers aromas of asparagus, passion fruit, lemonpeel, green apple, orange blossom and white fruits stand out. The palate has tension, long, with good balance between acidity and volume. The aromatic notes are very consistent on the finish and invite you to continue discovering its complexity.

With the succulent aroma of fresh passionfruit and guava, our Marlborough Sauvignon Blanc is refined and delectable all the way to the full crisp citrus finish. Embrace the light.

With bright aromatics of apple and pear, our luscious Hawke's Bay Pinot Gris has a fresh floral nose that blooms in the mouth, unearthing lemon and lime notes to a delightful dry finish. Embrace the light.

Central Otago Pinot's are generally more user-friendly than Burgundy; Rabbit Ranch is very soft fruit-forward style with soft tannins; best enjoyed young.

Cormack Estate selects the best parcels of King Valley fruit to create a fresh and vibrant Prosecco. A lively palate with crisp stonefruit flavours, this wine is best matched with seafood or antipasti and will be the perfect addition to help celebrate every special moment.

Moorakyne CWA Cabernet Sauvignon is crafted with dark berry flavours combined with a hint of vanillin oak. Smooth in texture and finished with a fine tannin, this wine is perfect for enjoying on its own or pairing with your favourite home cooked meals.

This Shiraz is sourced from only the best vineyards and crafter to pay homage to William Light's legacy for exploring, surveying and planning numerous famous South Australian icons. This deep red Shiraz is filled with aromas of blackberry and plum intergrated with toasty vanillian oak. On the palate it delivers layers of spice, cherries and chocolate flavours, with well-balanced tannins.

Sweet and tangy, packed full of freshness with zesty citrus curd flavours.

Perched on the wire, faint chirping and twittering notes convey the sounds of dusk in Adelaide. Sparrows Moon presents lifted white peach and citrus blossum aromas with underlying tropical fruit. A fresh and vibrant palate with stone fruit and citrus flavours finishing with a slate-like bakcbone givng this wine length and persistence.