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Zonte's Footstep Chocolate Factory Mclaren Vale Shiraz

Entry: Velvety and plush and fragrant rich blackberrycherry fruits. Some tangy cedar and lingering cigar box characters. Middle Palate: Juicy round black cherry fruits, tempered with the soft idiosyncratic "milk chocolate" McLaren Vale Shiraz sweetness and roundness. After Palate: Lashings of trademark milk chocolate with blackberries and dark-fleshed plums and spice with velvety, smooth tannins. Finish: Juicy blackberry and mocha notes intertwined with signature lush McLaren Vale tannins. It's like taking a big mouthful of Black Forest cake.

Penfolds Grange

Langton's Classification: Exceptional

Unmistakably, Grange, this 2012 vintage is complex, flamboyant and lifted. An aromatic multi-cultural characteristics. The earthiness is well integrated with the aromas of dark fruits, grounded coffee, red liquorice and black olives, which leads to a firmly structured finish.

The Black Pig McLaren Vale Shiraz

Sourced from perfectly ripe Shiraz grapes from plots across the region, creating the beautifully formed fruit we've come to expect from this varietal. Oozing blackberry and bramble components from nose to tail, soft and silky to the touch. Fire up the BBQ - you've found the perfect wine match.

The Great Bonza Reserve Shiraz Cabernet Sauvignon

It's made by the talented John Quarisa, who has enjoyed a “distinguished career as a winemaker spanning over 20 years” (Halliday). John likes his wines to express big personality and juicy fruit and value for money – he’s certainly achieved that here! Ripe and round blackberries conspire with flavours of plum and cinnamon spice. On the palate, rich red berries and brewed coffee make for a very appealing wine.

Castillo de Epifanía Crianza Rioja Alta

Enjoy a silky Rioja Crianza with five years’ age, from the premium Alta region. In the most northwesterly corner of Rioja, the flatter land starts rising up into soaring mountains. It's here you'll find the start of the Rioja Alta vineyards – a fine enclave of Spain’s most famous red wine region . The extra altitude freshens as well as ripens grapes slowly to full flavoured perfection. Since most Riojas blend grapes from across the region, and the most famous bodegas like to blend Alta grapes into their finest wines, you almost never see Rioja Alta on labels. In fact, there are only two villages permitted to add it. In one you'll find Juan Antonio Leza’s family winery, the cellar behind Castillo de Epifanía Crianza Every grape comes from their sleepy Rioja Alta village. This is Juan’s first Castillo de Epifanía Crianza – made from high-grown handpicked Tempranillo grapes grown in Alta’s cool Najerilla Valley. Aged in French and American oak barriques for a full 12 months, and with five years of maturity, the superb 2021 vintage is drinking beautifully. With a perfect balance of red berry fruit, spice, subtle vanilla oak and a delightful juicy freshness, this is lovely on its own and delicious with grilled meats or tasty tapas.

Ponting Del Monte Langhorne Creek Shiraz Grenache

This new exclusive red from Ponting Wines displays the passion for quality of Aussie legend Ricky Ponting, the skill of winemaker Ben Riggs, and the quality and value of Langhorne Creek. Howzat for a fine all-round package! One of the world’s best ever batsmen and captains, a respected coach, commentator, – and recipient of the Order of Australia, Ricky has always pursued excellence in both sport and philanthropic endeavours. There’s no gimmick to Ponting Wines. Ricky and Rianna were united in their love of wine, and “... are into every detail, working closely with Ben on the wine styles..” With over 100 trophies including McLaren Vale’s “Bushing King” and the Great Australian Shiraz Challenge (both won twice), Ben is well aware of this legacy of excellence: “I’ll never make anything less than a high-quality wine with the Ponting name on it....” Del Monte – named after the picturesque accommodation Ricky shared with the likes of Shane Warne and Adam Gilchrist while at the Australian Cricket Academy in Adelaide – displays this commitment to quality perfectly. Del Monte Shiraz Grenache 2021 is a stunner. From first sniff to its long satisfying finish, it’s hugely appealing, with fresh plummy Shiraz and raspberry-edged Grenache shot through with attractive spice and approachable tannins.

Woodstock Douglas Gully McLaren Vale Shiraz

We’re thrilled to welcome this exclusive Shiraz into our range, from Woodstock estate and the revered Collett family, made just for you. Plush, generous, rich and layered, it’s a McLaren Vale masterpiece! When former WWII fighter pilot Doug Collett purchased the Woodstock vineyard in 1973, he took ownership of some of McLaren Vale’s oldest Shiraz and Grenache vines, dating back over a century. Ever since, three generations of the Collett family have produced characterful wines that capture the region’s vibrant heritage. This Shiraz is a prime example, with layers of generous dark fruit and warming spice. Named for the road that winds through the family’s historic estate, it’s rich and approachable, effortlessly showcasing the beauty of well-crafted McLaren Vale Shiraz.

Hay Shed Hill Chardonnay

One of the best value Margaret River Chardonnays out there. Michael Kerrigan is doing an amazing job producing Chardonnays of elegance. Hay Shed Hill has delicate grapefruit and stone fruit flavours on the palate. And these flavours are matched with fine, minerally acidity with suble oak towards the finish.

Trentham Estate Pinot Noir

Trentham Estate winemaker Anthony Murphy has done it again - producing a great value Pinot Noir offering cherry, raspberry and subtle confectionery characteristics as well as velvety mouthfeel.

Lake Breeze Bernoota Shiraz Cabernet

Bernoota was the original name of the Lake Breeze homestead and now the Bernoota Shiraz Cabernet is rightfully considered to be one of Australia's favourite Shiraz Cabernet blends. And they don't come much better than Bernoota for the price! Not only is it rich and luscious, filled with blackcurrant, spice and pepper, it has a touch of dark chocolate on the finish. The 2009 is a 60% Shiraz and 40% Cabernet blend and spends 20 months in a mixture of French and American Oak that will see the wine not only be enjoyable now, but develop beautifully in the bottle for a further 8 to 10 years.