Dark fruit aromas of baked plum, blackberry and dark cherry compote. Cocoa dust, red licquorice and butterscotch also add a layer of complexity and sweetness to the nose. Mouth coating dark fruit fills the palate, with hints of leather and black pepper, tannins are soft, round and roll throughout the finish.

Senior winemaker Jamie Saint, pursues his passion for the wines of the Barossa through the Barossa Valley Wine Company. He crafts wines of sophistication, each with the perfect balance of elegance, power and grace. Gravel Track pays tribute to the long gravel and limestone track that winds its way through our historic 60-year-old Farms vineyard. Lifted aromas of red cherry and raspberry complemented by clove and lavender on the nose, with a rich, earthy and vibrant palate. Soft velvety tannins provide a silky yet persistent finish, punctuated with bright redcurrant and blueberry characters and a subtle background of spice from twelve months French oak maturation.

GI : 50:50 mix of Angaston (Eden Valley) and Ebenezer (Barossa Valley). Deep cherry red with plum purple hue. Blackberry and raspberry with star anise and hazelnut characters on the nose. Gratifying with succulent blackberry fruits with a full mouthfeel and excellent depth of flavour. Richness and velvety smooth tannins lead to a persistent finish. Matured in French oak (20% new) for 24 months (4 year air dried oak. Francois Frere and Taransaud Coopers – tight grain.) Perfect for char-grilled beef with vegetables, rich slow cooked meat dishes or ripe cheese platters. "A fine Barossa Shiraz of terrific value." Ray Jordan, Wine Pilot Tristan & Isolde is a medieval tale of two star-crossed lovers, Knight Tristan and Princess Isolde, told from the 12th century. Our Sorby Adams wine label honours John Couch Adams, an ancestor of Simon Sorby Adams, who mathematically proved Neptune's existence.

Elderton Command Shiraz is a classic, old-vine Barossa Shiraz first made in 1984 from a single, low-yielding block planted in the 1890s on the banks of the North Para River at Nuriootpa. The vines are anchored in deep, alluvial silt over red-brown earths and limestone. Command Shiraz is typified by raspberry, blackberry, dark chocolate, meaty, aniseed aromas and flavours, pronounced chalky, firm tannin structures, plenty of mid-palate richness and underlying integrated oak. Command has won many international accolades, appearing twice in (U.S.) Wine Spectators annual Top 100 and winning the trophy for Best Shiraz in the World at the International Wine & Spirit Competition in London.

Deep and bright colours with a purple hue, the Optimist Shiraz also offers aromas of lifted satsuma plum, raspberry, violet flower, with a hint of cherry oak. The palate is bursting with bright fresh blue fruits, a rich middle palate with lots of satsuma plum and dark cherries. A long fine tannin structure throughout gives an excellent backbone to this food friendly style of Barossa Shiraz. Awards: • Trophy

Intensely varietal with lifted white pepper, blood plums and a savoury earthiness. The palate is soft and silken,with ripe plummy fruits and a fresh, richly flavoured finish. Evans & Tate

Jacob's Creek continues to produce fantastic wines at some incredible price points and their rosé is a prime example with it's lusicous palate of spicy cherry with a hint of fruit sweetness.