In the glass: Full deep red. On the nose: Delicate redcurrant, plum, cedar and a light leafy lift. On the palate: Textured with a medium weight core of dark fruit, elegant line and touches of coffee, cherry and savoury oak.

This Grant Burge Barossa Ink Cabernet Sauvignon is intensely deep red with purple hues. The bouquet is rich with blackcurrant, mint and dark chocolate. The textural palate has fine tanning, and excellent persistence with intense chocolate and berry flavours. A deeply coloured wine with great depth and varietal definition. This wine has been carefully blended with vibrant, flavour packed parcels of premium Barossa wine to create a Cabernet Sauvignon so bold and dark in colour, it's almost ink.

A sweet-fruited mouthcoating wine. Can be served slightly chilled.

Deep red with vibrant purple hues, this Cabernet has aromas of blackcurrant, cassis, and subtle spice. the palate is soft and generous, with excellent length. enjoy this wine with lamb, red meats and mature cheeses.

Wynns Black Label Cabernet Sauvignon is the beacon of quality that all Australian Cabernet Sauvignon is compared to. Coming off the iconic red soils of Coonawarra, Wynns Black Label Cabernet Sauvignon is classic elegance. Chief winemaker, Sue Hodder, is able to craft a wine brimming with aromas of blackcurrant and plum that combine with spicy minty notes. The palate is well structured, long and fine. With the right cellaring condition, this could easily be a cellar gem.

An "unmissable" regional expression with plum, cassis, mint, and spice wrapped around a beautiful tannic structure and lively acidity.

There's a lot to adore about this Cabernet Sauvignon from a beloved family-owned winery. Halliday deemed it worthy of 92 points, and it's picked up four gold medals from Australian wine shows. But if that pedigree doesn't impress you, one sip of this beautiful red will.

St Hugo Signature Collection Cabernet Sauvignon 2022 is medium crimson in colour with garnet hues. A floral violet and spice lift, with a delicate balance of dried herbs, raspberry, and blackcurrant fruit notes entwined with supportive integrated elevating oak on the nose. The palate is classical and varietal at its core. Varietally tannins that build complimented by a bright blackcurrant floral fruit spectrum, enhanced with subtle refined oak.