There's a lot to adore about this Cabernet Sauvignon from a beloved family-owned winery. Halliday deemed it worthy of 92 points, and it's picked up four gold medals from Australian wine shows. But if that pedigree doesn't impress you, one sip of this beautiful red will.

A celebration of one of Abbey Estate’s finest blocks; the Cabernet fruit for this wine was first planted in 1995, our team fell in love with the quality of the grapes ten years ago and so crafted the first Block 95. We’ve been making it ever since. Dark red with purple hues. Aromas of blackberry, blackcurrant, bramble, and dried herbs. Palate of persistent black fruit with subtle leaf and herbal undertones. Serious character with notable length and structure.

Moorakyne CWA Cabernet Sauvignon is crafted with dark berry flavours combined with a hint of vanillin oak. Smooth in texture and finished with a fine tannin, this wine is perfect for enjoying on its own or pairing with your favourite home cooked meals.

An "unmissable" regional expression with plum, cassis, mint, and spice wrapped around a beautiful tannic structure and lively acidity.

Chapel Hill are in the fortunate position to be the custodians of some of the most unique vineyard sites in McLaren Vale; showcased by The Gorge vineyard planted in 1993. With the gently undulating soils, which are derived from prized ancient rock formations, are further enhanced by the elevation as the site perfectly capitalises on the beneficial coastal influence. Always limited in number, theýGorge Block (formerly TheýChosen) Cabernet Sauvignon proudly showcases the sites wonderful ability to build a complex and concentrated red that will comfortably live in your cellar for the next 10 years if you can resist the alluring primary fruits on display today

Taylors Discoveries Cabernet Sauvignon is a vibrant crimson red, with lifted fruit aromas of blackcurrant, cassis and a touch of herbaceous notes. A bouquet of subtle cedar characters from the oak maturation add complexity which works well with its medium body and gentle palate of juicy blackcurrant fruits. Silky smooth mouth feel and a lingering finish.

Punnets of strawberry, blackberry and raspberry flavour are miraculously shoehorned into a standard size bottle, while ageing in American oak adds a spicy, toasty finishing touch. 'Big Mac' McPherson grew up in the world of wine, tutored by his father Jock, who had established a winery in the Hunter Valley. Andrew went on to set up wineries at home and abroad and work for some Australia's top names. These days he crafts characterful wines by himself at great value prices. The Full Fifteen is perfect with roast beef or lamb and a wonderful companion to barbecues.

This wine originates from the heart of Stonyfell, the place where it all began. It represents a lasting legacy built on determination and unwavering dreams. It features aromas of fresh blueberries with herbal notes. The rich, juicy palate offers flavors reminiscent of Christmas cake and blue fruits.