Wolf Blass continues to produce brilliant quality wines at unbeatable prices and the Red Label Cabernet Merlot is the perfect example. The wine has bright berry and plum fruit aromas supported by subtle nutty oak. The palate displays a juicy fruit finish with approachable fine tannins and its best enjoyed young and fresh with hearty red meat dishes.

Ripe and generous, the leafy, minty characters of Cabernet are complemented by the softness and plummy fruit coming from the Merlot. A nice touch of sweet oak completes the picture.

Ruby red with purple hues, with a bouquet of cherries, plums and subtle spice. The wine displays lovely rich, soft berry flavours with hints of cinnamon and vanillin oak.

The typical Margaret River Cabernet characters of red berries and leafiness are neatly balanced with the softer, plummy notes of Merlot.

Vanya Cullen continues to amaze the world with her brilliantly flavoursome and elegant Cabernet named after Di Cullen, a true pioneer. Vanya is also pioneering in her own style with the introduction to 100% bio-dynamics and the results are to there to be seen by all. The highest possible Langon's Classification is bestowed upon this wine and with it's agability is one for the true wine lover and collector. [Biodynamic]

George Wyndham was one of the founding fathers of the Australian wine industry after planting the first commercial vineyard in 1830. Wine like this Cabernet Merlot pay tribute to George with its rich blackcurrant and cassis flavours, complemented by plum flavours and soft tannins. A great match with a variety of red meat and game dishes, Mediterranean cuisine and cheese.

Tempus Two Cabernet Merlot is well-balanced and full-bodied, exhibiting rich berry fruit and chocolate flavours.  Matured in both French and American barriques for ten months to capture and enhance the complexities of these two varieties

The Arrogant Frog Ribet Red Cabernet Merlot from the South-West of France is a juicy, easy drinking style with soft tannins on the finish. Jean-Claude Mas has crafted the perfect red to enjoy with grilled lamb chops from the BBQ or many pasta dishes.

This medium-bodied Cabernet Sauvignon and Merlot blend from Jacob's Creek offers dark berry and chocolate flavours, with hints of spicy and soft vanillin oak.

Texture and mouthfeel are the real beauties of the Rosemount Blends Cab Merlot, a deliciously food-friendly wine. A must-try the next time you have a lamb roast!