Come savour, relax and be transported to the chateau where fun and flavour colide. Every sip is like a fruity punch to the taste buds, a burst of tangy flavour that's so delicious, it's like drinking liquid sunshine. Chateau Mârmalade - like jam, just fancier!

From vines yielding less than 1 tonne/acre, 100% whole bunch, natural yeast ferment, 100% new oak. A powerful and structural Pinot Noir by Lethbridge. An unusual presentation of the MV6 clone in the Estate vineyard produces fruit of great density of flavour, and very low yield (0.5 tonnes/acre). This wine was fermented with 100% whole bunch inclusion and had pre-fermentation maceration for 7-10 days. Wild yeast fermentation in small open vats proceeded with daily pigéage. Pressing was straight to barrel (100% new French oak) to allow for gross lees contact and natural MLF.

Tyrrells had been a well known winery for decades. Its Old Winery Pinot Noir is medium bodied due to the warmer climate in NSW. Attractive cherry and strawberry jams, perfumed spices with restrained oak on the nose. Its smooth texture and chalky tannins certainly leaves a great impression on the palate.

From one of the best producers of preservative free wines, this Pinot Noir from Temple Bruer is soft, fresh and delicate. Makes a fantastic match with French food or creamy dishes.

A soft and elegant French Pinot Noir from the foothills of the Pyrenees mountains, with a core of strawberry and cherry flavours, supported by a touch of pepper, nettle and redcurrant. A pretty wine with pure fruit, a light, refreshing mouthfeel, and fine tannins.

This parcel was carefully selected by winemaker, Richard Quodling, for its inimitable quality. This wine offers red cherry and raspberry aromas, an elegant palate of juicy red cherry and a hint of spice. Soft tannins with a medium to long finish.

Innocent Bystander eminates from Victoria's Yarra Valley and is the brain child of owner, Phil Sexton. With winemaker Steve Flamsteed on board, the Innocent Bystander wines are fantastically varietal and extremely approachable. The Pinot Noir is packed full of black cherry and cedary notes with a perfect balance of soft, but fine grained tannin.