Deep purple red in colour, it shows fruity notes of cherry followed by light spicy hints, black pepper in particular. Ganzo Chianti is pleasant, intense and decidedly fine. AWARDS: • Vintage - Silver at the Melbourne International Wine Competition Category - Red Wines. 93 Points

Sweet red apples, bright citrus, and juicy raspberries lead the way, with a refreshingly crisp profile and lively bubbles adding a playful sparkle.

Tar & Roses can not only be used to describe the wonderful Meditteranean aromas and flavours of this Heathcote winery, but also the wonderful team of Don Lewis and Narelle King! This Heathcote Sangiovese shows the classical sour cherry flavours with a balanced and integrated structure that is crying out for a antipasto plate.

One of the earliest and most condensed in history thanks largely to a dry and warm growing season. A very wet July was followed by some of the driest spring months on record, led to some great flavour and colour development and the resulting wines are packed with delicious ripe flavours.

P.A.R. Sangiovese by Nick Spencer - P.A.R. Wines prophets a landscape transitioning away from traditional grape varieties and wine styles of previous generations into an exciting tapestry of vineyards growing varieties that are better suited to our changing climate and winemakers crafting wines better suited to our evolving lifestyle and cuisine. P.A.R refers to a latin saying, examine the past, be in the present and look to the future.