Inspired by the rolling hills of Tuscany, Nonno’s Collection Sangiovese celebrates the heart of Italian winemaking. Medium-bodied and expressive, it’s a wine shaped by bright fruit, savoury nuance and a refined sense of balance. Bright cherry and red plum lead the palate, layered with savoury herbal notes and a touch of earthy spice. Soft tannins and vibrant acidity bring harmony and length, finishing refined and gently persistent.

Dry, pleasant and vinous. Fresh bouquet with flowers notes. Ideal with roasted meats, red grilled meats and hard cheeses.

Cool climate Sangiovese from Victoria's Pyrenees region and 5 star-rated Taltarni set up by the Goelet family, founders of Clos du Val in Napa Valley back in 1972.

"Scuro" is a blend of Sangiovese and Shiraz from our Dark Horse Vineyard, co-harvested and co-fermented. Scuro (meaning "Dark") is named for both its Italian roots and for the impressive dark colour that took us by surprise during fermentation. Extended maturation in French Oak Hogsheads has resulted in a powerful and generous wine with a deep ruby hue, rich palate and great cellaring potential. Certified Organic, Biodynamic, Vegan-suitable.

Brimming with rose petal and cranberry aromas. The palate explodes with the flavours of fresh juicy raspberries and redcurrants finishing with a lingering pomegranate feel. Chapel Hill have opted for a drier style, as this in combination with the textural mouth feel showcases the intricacies of Sangiovese and also allows for the wine to be enjoyed with food.