Dry, pink and lightly spritzed, strawberries and cream and sweet spice fill the mouth as soft, refreshing bubbles tickle the palate

Dry, pleasant and vinous. Fresh bouquet with flowers notes. Ideal with roasted meats, red grilled meats and hard cheeses.

Salmon pink in colour with a delicate fragrance of fresh strawberries and raspberries. Ripe red fruit flavours fill the palate with just an off-dry level of residual sugar. A perfect luncheon rose.

De Bortoli Bella Riva Sangiovese flaunts a beautiful red colour when poured into a glass. The wine's bouquet is absolutely stunning with vibrant aromas of red berries, plums, bitter chocolate and earth. The palate is rich and lush with delightful flavours of red fruits, enhanced by excellent texture and a remarkable length. Enjoy this fascinating wine from King Valley with baked pasta, grilled red meats, or Italian spaghetti sauce with meatballs.

A medley of dark red cherry, cranberry and ripe raspberries, warm spice and hints of mocha. The palate is rich and structured showing, bright fruits with silky and plush tannins which give length and finesse while finishing soft and full of flavour.

A bright ruby ​​color, it offers aromas of cherry, violet, and root. The palate is tasty and savory, making it very drinkable.

95pt, Gold rosé from Orange and the outstanding Mercer. "Another reliable and consistently in-demand wine from Mercer. It has the textural grip of watermelon rind coupled with white strawberries and cranberries, with a hint of orange oil, making for a wine that you want to drink on all occasions. Dry, lively and vivid with Pink Lady apples and zesty citrus. A bottle you put on the table and it's the first to go. Great value, great vibes. 95pt." (Shanteh Wale, The Halliday Wine Companion). Aaron Mercer spent years at Tamburlaine, and had stints at Tyrrell’s and Brokenwood, before setting up on his own. More than a quarter-century after Mercer first started crafting wine, the Hunter Valley-born vigneron recently won Rising Star of the Year at The Real Review awards, and has been nominated for Halliday’s Dark Horse Winery of the Year 2027. He’s also worked in California, France and Germany so brings a great deal of experience to his winemaking, with a great small-batch range from premium Hunter Valley sites, Tumbarumba and Orange.