Peter Lehmann The Mentor
The Masters wines are the top tier of Peter Lehmann's original classic Barossa varietals, made for the long haul and released with bottle age to capture their full potential. These wines are named after a person or event that has played an intrinsic role in the Peter Lehmann story. Over his 50-year career, Peter Lehmann has inspired countless people by sharing his talent, wit and passion for winemaking. It is these characteristics we honour with "Mentor". For this wine, they blended Barossa Cabernet with Shiraz and a dash of Malbec to create a wine with layers of texture and flavour. By drawing fruit from a number of Barossa sub-regionseach with their own unique terroirthe Mentor captures the immense regional definition of a great Barossa red. Having worked closely with the growers over the years, they share Peter's belief in growing wine, not just grapes, and work with the winemaking team to keep yields low and produce a complex wine, with rich and firm dark fruit flavour.
Mount Pleasant Mount Henry Shiraz Pinot Noir
Allegrini Valpolicella DOC
Ruby red in colour, with purplish-blue highlights; the nose exhibits fragrant fruit with prominent notes of cherries, echoed by fresher hints of pepper and aromatic herbs, typical of Corvina and Corvinone, the historic varietals of this appellation. Whilst young it is impressively lively and playful on the palate whereas some two years on it expresses greater delicacy and finesse.
CIELO Gran Maestro Primitivo Di Manduria
STORY = This great and renown DOC represents the essence of Apulia. Hand made and over matured grape harvesting, soft pressing and controlled fermentation, partial refinement in wood.COLOUR = Intense garnet red.BOUQUET = Wide and complex, with fruity notes of currants and plum jam and light spicy hints of cocoa, vanilla and tobacco.FLAVOUR = Full and round, with soft and sweet tannins and notes of red berries, spices and coffee.RECOMMENDED WITH = Great with red meats, roast, game and savoury cheeses.SERVING TEMPERATURE = 16 18 degrees C.
Paolo Scavino Vino da Tavola Rosso
Brilliant ruby-red with purple hints. Expressive, continuous and delicate aromas of red cherries and spices. Fresh in the nose and in the palate. Supple and joyful structure where the flavours are persistent and of a light nature. Paolo Scavino owns 29 hectares entirely in the Barolo area and works on 20 Barolo historical crus located in Castiglione Falletto, Barolo, La Morra, Novello, Serralunga d'Alba, Verduno and Roddi. The Scavino family distinguishes itself from the beginning by their scrupulous care of the vineyards and passion for terroir. Their core beliefs is the supremacy of the viticulture above the oenology therefore the focus is the care of the vines in order to grow ripe and healthy grapes. In winemaking minimal and equal intervention are sought, to preserve natural diversities, terroir.