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This wine was pressed from its skins early, before the end of fermentation. Its a technique thats perfectly captured plush fruit flavours and a velvety structure.

This deep violet Merlot with aromas of strawberries, raspberries and a twist of floral herbs empowers this wine with a soft and generous mid palate. A genuinely versatile wine suited for meals of fish or sausages on the barbeque.

Tempus Two Lighten Up Shiraz is a full flavoured wine with lower alcohol and reduced calories. With only 4 standard drinks per bottle, and 16% less calories and 45% less alcohol, that a standard bottle of Shiraz, Lighten Up lets you stay in the moment longer. This Shiraz is a medium-bodied wine with luscious upfront fruit and hints of black pepper with a textural finish.

Tempus Two Lighten Up Cabernet Sauvignon is a full flavoured wine with lower alcohol and reduced calories. With only 4 standard drinks per bottle, and 25% less calories and 50% less alcohol, that a standard bottle of Cabernet Sauvignon, Lighten Up lets you stay in the moment longer. This Cabernet Sauvignon has intense red fruit flavours, subtle oak and a balanced finish.

Vibrant aromatics of raspberry liquorice and red cherry jump out of the glass. The palate is packed with plum and red currant fruits with a generous backbone of grippy savoury tannins. A fun and vibrant expression of Shiraz with structure and complexity. Made without the use of preservatives or additions allowing the fruit to shine through and a celebration of tannins in young red wines!

The Bare Touch wines are made by Cowpunk winemaker Aaron Mercer using early picked grapes, free run juice and a 'hands off' non intervention approach. The grapes are naturally lower in alcohol and with far less skin contact than a traditional red wine, the free run juice is bright and vibrant with significantly lower tannins. The hands off winemaking approach allows the fruit to express itself fully whilst building complexity. The result is a range of fresh and elegant wines with a sleek, supple