Billy Button Sangiovese
Cloak & Dagger Prosecco
Zonzo Estate Vintage Prosecco
Lovely aromas of honeydew melon with slight hints of cucumber. Subtle herbaceous edge in addition to the full fruit flavours, leaving it perfectly balanced with respect to sweetness and acidity. This particular wine adds sparkle to any occasion.
Pizzini il Soffio King Valley Prosecco
This wine is a light straw colour with lime hues. The nose explodes from the glass with sweet sherbet, lemon, lime and jasmine aromas. Yeasty and earthy characters add complexity, with added brioche notes. The palate is creamy and refreshing zingy with lemon, lime acidity. The wine has lovely length and softness with a touch of sweetness but a long dry finish. Serve with Sydney rock oysters or lightly grilled scallops topped with lemon zest.
Dal Zotto Pucino Prosecco
Pucino is the ancient Roman name for Prosecco. Dal Zotto recreate that ancient style here by using the charmat method to delivery a Prosecco of true richness and complexity that is perfectly suited to a wide array of occasions. Enjoy as an aperitif or alongside some freshly shucked oysters.
Risky Business Prosecco Non-Vintage
In the glass: Very pale straw. On the nose: Pear, lemon, apple lift. On the palate: Very fresh and lively with a savoury mix of white fruit, a slightly nutty layer of complexity and a velvety mouth-feel.
Bellussi Prosecco Di Valdobbiadene
Lemon and lime flower on the nose and equally lemon and lime dominated on the palate with green apple crispness Overall crisp, clean and refreshing with just a touch of fruit sweetness.
La Cantina No Preservatives Added Dry Red
This small family owned business uses methods passed down by the generations. A traditional dry red style, it is unfiltered and has no preservatives added.
Santa Margherita Prosecco Di Valdobbiadene
Santa Margherita Prosecco di Valdobbiandene has a very fine, persistent bead and scents of apples and pears that act as a prelude to the flavors of ripe stone fruit with a bit of melon and orange. Fresh and lively with a long, dry, yeasty finish. Bargain.
Pizzini Rosetta
Using the mainstay Italian variety Sangiovese, Fred Pizzini has crafted a dry style of rose with tropical fruits and floral undertones. Perfect with al fresco dining!