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Coopers Extra Stout is a beacon for lovers of a hearty brew. With its robust flavour comprising a blend of fruit, chocolate and hop bitter notes it's everything a stout should be. Brewed naturally using a top fermentation method, this beer's unique rich, dark texture comes from specially roasted black malt.

Made from specially selected apples, this Cider has a well balanced fruit character and acidity, with a crisp, dry finish. Low in sugar and carbs, it is perfect for summer.

Strongbow are producers of some of Australia's favourite ciders and this cider is perfect for those with a little bit of a sweet tooth. Still refreshing and clean on the palate, there is a playful sweetness that is suited to a Sunday afternoon with friends.

Pure Blonde has released its latest beer into the growing category of mid-strength lager. Brewed to a convenient 3.5%, you can now enjoy the great crisp and refreshing taste of Pure Blonde with the peace of mind of a mid-strength. Along with Pure Blonde still remaining a low carb beer, this new addition is sure to become a warm favourite of many lager lovers.

John Boston The Point Pale Ale is a light-bodied, Australian style Pale Ale with subtle tropical fruit and grassy characteristics. Beautifully balanced with a crisp, clean lingering finish this beer is the most refreshing of Pale Ales.

Coopers Extra Strong Vintage Ale is one of Australia's truly remarkable beers. Produced from the very best ingredients available to the expert team at Coopers - all harvested during the 2016 vintage. As with previous Vintages, the 2016 Coopers Extra Strong Vintage Ale is driven by the choice of hops to be used in combination with premium South Australian maritime barley malt, crystal malt and malted wheat.The 2016 Vintage Ale utilises four hop varieties, two Australian and two American, which have been chosen for their particular benefits in imparting bitterness and aroma. It can be enjoyed now while the estery, fruity flavours and hop aromas leap out of the glass, or when mellower and sweeter malt flavours develop over the next two years.

Yellowglen, a veteran market leader, always made in the style of a soft, fleshy, flavour-driven wine. Yellow Brut Cuvée is very accessible and friendly drinking with or without accompaniment. </br><b> Please note: Limited edition bottle cannot be guaranteed online. </b>

First distilled in 1888, Bundaberg Rum is as Australian as it gets. Aged for a minimum of two years, this great rum made from 100% Queensland sugar cane shows evocative flavours of molasses and caramel.

Made in Tasmania, Mercury Draught Cider is the perfect balance of a sweet apple and the cleansing acidity. A great all round Cider.

The classic Irish dark Stout that started it all, crafted to perfection for over 200 years. Crack it open, and the first sip tastes as fresh as ever. The unmistakeable deep-dark colour. The crisp hint of roasted barley, the fresh breeze of hops