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Complex bouquet, there are elements of fruit, winemaking and maturation aromas making for an intriguing experience. Blackcurrant accompanied by violets, brown spice, leather and licorice.ntense Cabernet Sauvignon varietal characters, multi-layered flavours. Full bodied, powerful, abundant fine tannins. The savoury notes of black olive and dark chocolate add structure and texture.

Sourced from the Eden Valley, sub region of the Barossa Valley. Completed in a natural fermentation process, while aging in new mild French oak puncheons for 16 months and maturing for a further 6 months before releasing. An elegant, earthy character with vibrant acidity leading into optimal, balanced tannins. Made as natural as possible, leaving the terroir to shine through.

Perfumed and varietal with classic Cabernet aromas of cassis, dark-berried fruit, and plum. Time in glass has afforded the wine further complexity with overtones of clove, anise, and tobacco leaf that create an intriguing array of aromas that carry well onto the palate. Wholesome and generous, this is a classic Eden Valley Cabernet with fine structural tannins driving a long and savoury finish.

A refined blend of Cabernet Sauvignon and Shiraz, this wine balances vibrant fruit aromatics with a touch of sweetness and a full body.

Packed full of mint, blackcurrants, spice and cedary oak, this wine is indicative of how a great the 2004 vintage was. Drinking beautifully now.

Red wine artisan, Marco Cirillo, has produced a single vineyard Shiraz with as minimal intervention as possible. Using 90% whole berry and 10% whole bunch as well as natural yeast fermentation without fining or filtering, this Shiraz screams of its terroir. Expressive fruit up front of plums and red berries with small waft of leafy characters. The palate dances across the tongue without hindrance from over use of oak and is a supreme wine for the price.

Cullen, world famous for their Diana Madeline Cabernet Merlot, have introduced another Cab Merlot, a distinguished offshoot of the Langton's classified Diana Madeline. Majority Cabernet Sauvignon blended with Merlot and touch of Petit Verdot gives the wine a luscious, bright cherry flavour with red berries playing their part. Aged in French oak, 40% of which was new, for one year. Delicious to serve with veal, lamb or beef today, but will also reward up to 10 years in the cellar.

If you love your big, bold and brash Barossa Shiraz, then look no further. Michael Twelftree and Richard Mintz produce wine of utmost power and strength. Their Gnarly Dudes is a perfect example. Bold black and blue fruits dominate with a healthy smattering of oak to hold everything in place. Sumptuous!

Laughing Jack Greenock Shiraz is sourced from vineyards exclusively in the Greenock sub-region of the Barossa Valley. Located in the Valley's western edge, Greenock imparts warm, plush fruit characters with a dark chocolate and leather backbone. The Laughing Jack shows all of these qualities in abundance, especially the dark chocolate aspect with real concentration of flavour. A very powerful wine.

Strikingly vivid in colour with deep purple and magenta. There are energetic aromatics showing fresh, pure expression of fruit. Aromas of violets, dark rose, sweet plum, spice, licorice and fruitcake emanate from the glass. The palate is bursting with rich and bright dark fruit flavours. Well structured, with natural tannins providing a muscular framework the wine is full in body, flavour and mouth feel. A touch of creaminess leads to a lengthy finish completing this resplendent wine. Notably complex for the age, Zeitgeist is enjoyable now with its primal characters but is powered to cellar well for many years to come. Zeitgeist Shiraz by Kalleske Wines.