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Mailly Grand Cru Extra Brut Millésimé

A whiff of peat smoke lends mature expression to this mainly Pinot Noir bottling. Notes of toast and stone fruit conjure up impressions of woodland spice, framed by a more profound sense of vinosity. The palate shows wonderful depth: citrus on entry, with plenty of firmness on the mid palate and the wine’s vibrant fruit character showing through. The very low dosage contributes to the sense of invigorating harmony.

Billecart-Salmon Grand Cru Brut Blanc de Blancs

The Côte des Blancs finest grand crus: the finesse of Chouilly, the power of Avize and Cramant, the structure and longevity of Le Mesnil-sur-Oger and Oger; every parcel vinified separately to retain character; 5.5g/L dosage

Laurent-Perrier Ultra Brut Non-Vintage

Very pale, crystal-bright in colour.Intense and complex on the nose with a wide range of aromas including citrus and white fruits, honeysuckle flowers and iodine notes which give off an impression of freshness.This airy and delicate wine of a surprising length is characterised by high purity of taste, a long and non-saturating finish.Laurent-Perrier Ultra Brut is a wine with no added sugar. It expresses the quintessential character of champagne and was known as a Great Wine Without Sugar. Serve between 8°C and 10°C.

Champagne Suenen Oiry Blanc de Blancs Grand Cru Extra Brut Non-Vintage

CHAMPAGNE SUENEN Oiry Blanc de Blancs Grand Cru Extra Brut , Champagne

Vouette Et Sorbee Textures Extra-Brut Non-Vintage

Laurent-Perrier Cuvee Brut Rose Non-Vintage

Indisputably one of the great Rose Champagnes produced.

G H Mumm RSRV Cuvee Foujita Grand Cru Non-Vintage

Taittinger Folies De La Marquetterie Non-Vintage

Piper-Heidsieck Essentiel Blanc de Noirs

Piper-Heidsieck Essentiel Blanc de Noirs boasts a bright, precise and crisp profile. Its nose delivers fruity notes of apricot, raspberry and blueberry. The palate also reveals aromas of clementines, a few touches of almonds and honey with a mineral finish.

Egly-Ouriet 1er Cru Les Vignes de Bisseuil