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J.Rose Gin is the result of a perfect marriage of art, craftsmanship and distillation, resulting in a unique product that celebrates Italian excellence. The J.Rose company demonstrates its ability to transform a passion for art into a unique experience to be enjoyed and collected. Each bottle of J.Rose Gin is in fact a true work of art. J.Rose owns the soul of this Italy and in the creation of the handmade labels for each bottle is inspired by the masters who made art history. To celebrate the beauties, J.Rose is dressed with drawings by Milo Manara, seductive and at times provocative statues to enchant and delight gin lovers with unique moments. Each features image is inspired by the rich artistic heritage of Italy, these labels are as much a work of art as the gin itself. The use of a mixture obtained from Carrara marble and Roman Travertine in the label design is a subtle nod to the country's iconic sculptures and monuments. Another distinctive detail of the pack is the small stainless steel dagger inserted in the cap, which has become a symbol of the brand and can be slipped out and used as a pendant for necklaces, earrings or as a keychain and adds an additional element of functionality and personalization. The predominant notes of J.Rose are those of juniper. In the nose it is warm and pungent. The delicate citrus scents of bergamot and mandarin peel are refreshing and provide a soft and silky balance. The aroma of prickly pear blossoms bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterised by toasted notes that evoke those of hazelnut and walnut. The unexpected star of J.Rose is the inclusion of prickly pear blossom. This unique botanical adds a subtle floral note on the nose that carries through to a delightful fruity aftertaste. This unexpected twist elevates J.Rose beyond the ordinary, creating a complex and intriguing gin that lingers on the palate. Its 43% alcohol content enhances the nine botanicals, making it a perfect gin for the most exclusive cocktails.

J.Rose Gin is the result of a perfect marriage of art, craftsmanship and distillation, resulting in a unique product that celebrates Italian excellence. The J.Rose company demonstrates its ability to transform a passion for art into a unique experience to be enjoyed and collected. Each bottle of J.Rose Gin is in fact a true work of art. J.Rose owns the soul of this Italy and in the creation of the handmade labels for each bottle is inspired by the masters who made art history. To celebrate the beauties, J.Rose is dressed with drawings by Milo Manara, seductive and at times provocative statues to enchant and delight gin lovers with unique moments. Each features image is inspired by the rich artistic heritage of Italy, these labels are as much a work of art as the gin itself. The use of a mixture obtained from Carrara marble and Roman Travertine in the label design is a subtle nod to the country's iconic sculptures and monuments. Another distinctive detail of the pack is the small stainless steel dagger inserted in the cap, which has become a symbol of the brand and can be slipped out and used as a pendant for necklaces, earrings or as a keychain and adds an additional element of functionality and personalization. The predominant notes of J.Rose are those of juniper. In the nose it is warm and pungent. The delicate citrus scents of bergamot and mandarin peel are refreshing and provide a soft and silky balance. The aroma of prickly pear blossoms bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterised by toasted notes that evoke those of hazelnut and walnut. The unexpected star of J.Rose is the inclusion of prickly pear blossom. This unique botanical adds a subtle floral note on the nose that carries through to a delightful fruity aftertaste. This unexpected twist elevates J.Rose beyond the ordinary, creating a complex and intriguing gin that lingers on the palate. Its 43% alcohol content enhances the nine botanicals, making it a perfect gin for the most exclusive cocktails.

One of only two whiskies available from the Mars range, the Mars Iwai Bourbon Barrel Japanese Whisky displays beautiful amber gold hues, with hints of rose. Light, floral and sweet on the nose, deepened by cherries, roasted coconut and dark cacao. Extra sweetness experienced with notes of honey suckle and marshmellows. Palate is soft, gingerbread, raspberry and spiced honey make for a delicious first sip. Underlying flavours of dried fig and allspice give it that extra kick. Wonderful finish of spiced port and ginger.

Located in Islays capital of the same name, Bowmore uses a combination of dedicated craftsmen, pure water, smoked peat and traditional manufacturing techniques to ensure that their whisky tastes the same as it did when it was first distilled in 1779. The 12 Year Old Single Malt has a nose of lifted lemon and honey that are bound together with the distinctive Bowmore smokiness. On the palate, the whisky is warm and delicious with subtle dark chocolate and peat smoke.

A unique and exclusive offering from the Massenez distillery founded in 1870, Golden Eights base is a Pear Williams eau-de-vie that has been aged for 8 years. It has a beautiful amber colour, a divine promise of a great liqueur. A powerful, warm Pear Williams aroma shimmering with generous notes on the nose. Then, like a delicate and sensual symphony, all the pear aromas gently unfold, from the freshly harvested fruits to the complex vanilla & caramelised bouquet.

THREE DREAMERS is a tribute to our story and to our partner, who is no longer with us, that we want to celebrate with a great wine made from selected Montepulciano D’Abruzzo grapes, from our Cantalupo Estate in Abruzzo. The grapes are left to dry, for more than 2 months, in optimal conditions, with a process created by our research & development department. Having read this description, you might think we are talking about an Amarone made with Montepulciano grapes, but when you taste the wine, you will realize that it has incredible organoleptic characteristics that allow it to excel from every point of view. COLOUR : Deep ruby red with shades of black plum. BOUQUET : The aromas are deep and complex, ripe fruit, raisins, blackberries, sour cherries, cinnamon with touches of vanilla and dark chocolate. FLAVOUR : The palate has a powerful rush of cocoa powder, with notes of jammy blackcurrant and hints of mocha espresso and caramel toffee. The seamlessly integrated palate of powdery tannins frame the perfect acidity, giving a long texture on the finish. RECOMMENDED WITH : Its elegance and structure make it perfect with game, red meats or matured cheeses. It is also an ideal accompaniment for lengthy conversations. CELLARING : Drink now, or can be kept for 5 years with careful cellaring. SERVING TEMPERATURE : 17 – 18 degrees C.

Cold Compounded Italian Premium Gin obtained through the infusion of an unusual bouquet of 11 classic and exotic botanicals in pure neutral grain pot - stilled alcohol.

Rich gold in colour, Wild Turkey Kentucky Spirit displays rich aromas of fruit, smooth caramel and delectable hints of spice and pepper. Vanilla, toffee and oak swim on the palate with a dry, citrus finish. Best enjoyed neat or on the rocks.

Transparent and brilliant colour. Floral and fruity aromas accentuate the sensation of high softness, making it particularly pleasant and suitable for the modern consumer. Taste is harmonious, fine, delicate and elegant. Finish is well balanced between softness and the right persistence.

The Ile de Ré lies off the west coast of France, in the region of Charente-Maritime. Produced from vineyards justly known as the Bois à terroirs de lIle de Ré, the most westerly part of the Cognac region, Camus Ile de Ré Fine Island Cognac is a voyage of discovery into new and unexpected aromas and flavours.