Passion Pop Original
There's nothing serious about this little number! Passion Pop is low in alcohol and loaded with soft, approachable passionfruit sweetness, it's a crowd pleaser.
Golden Oak Dry Apera
A crisp and dry fortified wine which makes a good drink to serve before meals as an apertif.
Sonata Estate Soft Dry Red
Sonata Estate's Soft Dry Red delivers a delicate palate with ripe, juicy berry flavours. A great everyday drinking style red.
Jacob's Creek Sparkling Moscato Rosé
Along with its award winning sister, the Jacob's Creek Sparkling Moscato Rosé shows sweet notes of strawberry and red berry flesh with soft, zingy acidity and spritz. A very crowd friendly bubbly.
Sonata Estate Fresh Dry White
Sonata Estate's Fresh Dry White a fresh and delicate white wine with a zippy and zesty palate. Notes of stonefruits, peach and melon with soft acidity, an easy drinking style great for summer sipping.
Stone's Ginger Joe Alcoholic Ginger Beer
Stones Ginger Joe truly captures the essence of Stones Original flavour with the added fizz enhancing the mouth-feel, giving Ginger Joe a slightly soft, almost creamy, texture. All this combined provides a truly refreshing experience.
Greedy Bird Cabernet Sauvignon
Dark Crimson with bright red hues, a varietal nose of blackberries, currants and bright red fruits with hints of tea leaf. The palate is well structured and balanced with ripe blackberry fruits, plum and tarry flavours, with integrated tannins and a fruit filled lingering finish.
Modus Operandi Former Tenant Red IPA
Modus Operandi Former Tenant Red IPA is a blend of citrus hops and caramel malts, giving your taste buds a sensory experience. Hints of tropical fruits hit the nose, before a deliciously deep flavour slides over your taste buds. A perfect drink for all year round.
Moo Brew Seasonal Stout
Its stout season and the Velvet Sledgehammer is back. Its better than ever, and ready to ease you through the winter darkness with its 8% syrupy, roasted-malt goodness.
Moo Brew Moo Brew IPA
We said wed never make an IPA, because Moo Brew (and Mona) owner David Walsh isnt into IPAs. Then we made a Limited Release IPA and made Walshie drink it. He did not fire us. Plus it sold like hot cakes (and won a bunch of stuff). So we added an IPA to our core range. And its a lighting-strike tempting 6.66% alc/vol.The Moo Brew IPA is light in colour, using a well-balanced pale base malt bill with some specialty malts from Germany thrown in to give it some complexity. The hops present big, fruit-driven notes coupled with a piny, resinous backbone that makes your tongue furry (in a good way, promise). This sprightly, heavily hopperised (thats a technical term) brew is guaranteed to stand tall even in this most oversaturated of beer categories.