6ft6 Shiraz is a rich, succulent and savoury style of Shiraz. More about finesse and complextity than potency, this red reflects the Moorabool Valley's ability to produce a more refined style than most warmer regions. Unless you have more will power than most, enjoy this Geelong red while young and fresh.

A certified organic producer, Nature's Harvest is also focused on minimising their use of additives. Made in a soft and round style, there are hints of pepper and plum, with spice and a touch of oak for complexity.

Amber in colour, this fortified wine shows some sweet caramel overtones, and then finishes nice and dry.

Steve Maglieri's Serafino Sorrento Shiraz, is one the most flavourful McLaren Shiraz's we've seen for quite some time. Spicy and rich on the front palate that then leads to a supreme density consisting of ripe plums and blackcurrants. If you're a McLaren Vale Shiraz lover, this Sorrento Shiraz has your name written all over it.

With 2008 being one of the greatest vintages recorded in modern history in South Australia, little gems like this 2008 Jamiesons Run Shiraz are worth their weight in gold. Ripe berry fruit with touches of mint chocolate biscuit and hints of black pepper spice. A few years in our climate controlled cellars has softened the tannins nicely to provide a fantastic value for money red wine suited to many cuisine types.

A great Merlot, this wine has intense plum, raspberry and cherry flavours with silky soft tannins.

Black Knight is the complementary range to the estate wines from Welshmans Reef Vineyard. A fantastic showcase of Central Victoria, this rich and juicy Shiraz is packed with berries and backed up with fine tannins. Designed to drink now, and recommended by Australian Wine Showcase with 93 points!

Aromas of dark summer fruits set the stage for this gorgeous mid-weight Shiraz. Blackberries, currants and hints of raspberry are balanced against pepper and spice along with smooth French and American oak tannins to produce a wine with great depth of flavour. Awarded a Silver medal by the Melbourne International Wine Competition, so drink now or cellar for up to 10 years.

Ruby coloured, with a blackberry and blackcurrant bouquet. A velvety smooth medium bodied wine with lovely depth and lingering flavour, and finishes with a fine grained tannin structure. Perfectly aged and ready to drink now, or cellar for up to 8 years