Charles Heidsieck Champagne Charlie Brut
Laurent Perrier Grand Siecle No23 ( )
Egly-Ouriet Blancs de Noirs Grand Cru
Pommery Brut Royal Non-Vintage Jeroboam
Established in 1836, Madame Pommery is credited with creating the first vintage ‘brut’ style of Champagne in 1874, at a time when most champagnes were excessively sweetened with sugar. This revolutionary dry style set the benchmark for the rest of Champagne and it is in this spirit that the style of Pommery endures; with each cuvée displaying sublime elegance, finesse and freshness. Brut Royal NV has incredible balance and is a cheerful, lively and delicate wine.Pommery is one of the few Champagne houses that produce the large formats in their original bottles, to allow for optimal ageing. The Jeroboam comes individually packed in a timber case.
Philipponnat Clos des Goisses
Piper Heidsieck Hors-Serie Champagne
The wine unfurls on the palate to reveal fruity notes, highlighted by a creaminess reminiscent of honey made from fir trees. Smoky accents of coffee beans and toast balance out the wine’s minerality.
Gosset Celebris Blanc de Blancs
Dom Ruinart Brut Rose
Champagne Larmandier Bernier Latitude Blanc de Blancs (Base 18 Disg. Oct )( ) Non-Vintage
Like this grower’s Latitude, this is 100% Côte des Blancs Chardonnay (the vineyards are in Cramant, Avize, Oger and Vertus), yet the vineyards have thinner topsoils and so the vine roots plunge straight into the chalky bedrock. The name here refers to the vertical nature of the geographic locations of the vineyards as well as the style of wine resulting from the chalky soils of these sites, i.e. a more linear, mineral wine. While Larmandier’s Latitude is expansive across the palate, the Longitude is all about minerality, line and raciness. William Kelley has called this wine “one of the finest non-vintage bottlings to be found in Champagne”, and the high ratio of reserve wines (40% from their ‘perpetual’ reserve started in 2004) should leave you with little doubt as to the quality on offer. This special aged release is based on the 2017 vintage and has therefore spent considerably more time on lees than the traditional release.