From one of the region's top producers, this Pinot Gris is fresh as a daisy with delicious nashi pear and crunchy Granny Smith apple flavours.

Intense berry and red cherry aromas vibrant lend themselves to the palate of dark berry and cherry with subtle hints of dry herbs and silky soft graceful tannins.

RIPOSTE BY TIM KNAPPSTEIN The Sabre Pinot Noir, Adelaide Hills

Alluring aromas of wild strawberry, cherry, toffee and leafy notes. Medium bodied and lingering flavours of cherry and plum superbly integrated with fine tannins and spice on the finish. Will accompany many styles of fine food and game dishes also well suited to cheese.

Bright red fruits with flavours of red licorice and fennel. Powerful aromatics give this wine a really unique drinking experience.

Lingo - Say it with confidence.This wine may be hard to pronounce, but the flavour rolls across the tongue. This Nebbiolo ( Neh-Bee-Ow-Low) provides a rustic, savoury palate, with delicious red fruit flavours and firm tannins.

Emmalene Sparkling Pinot Noir is crafted exclusively from Adelaide Hills Pinot Noir grapes, renowned for their exquisite flavors and delicate aromas.

This Pinot Noir has rich burgundy, with plum-purple and soft cherry red hues. Beginning with a hint of spice, the nose evolves to encompass impressions of forest floor and truffle oil. Up-front juicy red fruit gives way to gentle tannins with a hint of stalkiness, culminating in a velvety mouthfeel with a bright, supporting acid structure.