One of the true icons of the Coonawarra is available here. Concerntrated fruit of blackcurrant with beautifully balanced lashing of cigar box and cedar. One definitely for the cellar or for that great quality steak.

With 7 Gold medals and a Trophy, this wine has wowed judges around the world. Similarly our team at Vintage Cellars believe this is one of the best value wines to pass our tasting bench in a very long time. A restrained, intricate blend with an elegant, concentrated palate layered with a complex meld of flavours. A seamless structure, silky texture and lingering finish are focused by fine tannins and perfectly balanced acidity.

From Margaret River's pioneering vineyard planted by Tom Cullity in 1967; this classic Bordeaux is a powerhouse of dark berries and cassis with hints of orange, savoury spice and chocolate; outstanding vintage, real cellaring potential.

A vintage termed classic, this wine is built around natural power with a very fleshy, round attack and silky well-balanced sweetness. This is followed by a more classic, tighter second stage in the mouth. The lengthy finish mirrors this vintage with gentleness and persistence. Limited Stock | Available at selected stores. Set your store for Click & Collect to see the closet location to your postcode.

Very refined; featuring alluring currant and blackberry fruit that glides along the supple structure, with iron and light espresso hints filling in on the finish.

The colour is deep and dense. The highly refined nose exudes wild blackberry liqueur and cherry aromas, rounded off by subtle notes of liquorice and spice. The attack shows fine balance and the tannins are well-structured, enfolded in a richly smooth body with jammy fruit flavours. The finish reveals a wine full of promise, associated with an initial impetus from the fruit which gives it excellent length.

Almost blood red, this is a Cabernet Sauvignon & Shiraz in motion, changing and shifting from red scents of currants and cranberries to the black fruits of plum compote and black cherries, before a touch of cedar, leafy herbs and powdery black spices freshen the finish. The wine has a coolness that belies its power. The expression is as restrained as it is muscular. Richly layered, the fruit completes the structure. Underneath theres an umami earthiness, like scents of camping in the woods. Impeccably balanced. Savour with a rosemary pepper beef rib roast with porcini jus.

Bright crimson with ruby hues. Sweet, fragrant aromas of red and blue fruits, cherries and raspberries with hints of dried flowers, herbs, spices and cedar. The medium-weight palate is beautifully structured with rich, juicy red fruit flavours and powerful fine-grained tannins for an excellent length and and lipsmacking acidity.

'There have been many great Glorias over the years as this property consistently over-performs. The 2009 may be the finest yet produced. Loaded with notes of Christmas fruitcake intermixed with red and black currants, licorice, spice box, and blackberries, this inky/purple-colored wine is atypically full-bodied with a viscous texture, and loads of tannin, extract, and richness. Deep and layered, it will offer thrilling sipping over the next 25+ years.' - Robert Parker, Wine Advocate, April 2010.

Typically elegant Coonawarra Cabernet Merlot in style, the Shiraz adds a lovely sweet supple middle and the Petit Verdot a floral aromatic lift. Medium colour density with soft, sandy abundant tannin, the current Petaluma Coonawarra will sit happily with the best vintages from Coonawarra. While a lovely, complex fruit driven wine now, the vintage will age very gracefully if cellared carefully. James Halliday writes; Pure cassis bouquet, highlighted by cigar box and a suggestion of florals; elegantly structured with ample levels of sweet red fruit and quite slippery tannins to conclude; certainly a sleeper and a very good example from the vintage. Cabernet Sauvignon/ Merlot/ Shiraz/ Petit Verdot. - 94 Points.

A Bouquet of Rich and complex, showing a harmonious blend of ripe blackberry and plum with liquorice characters from Shiraz, and refined cassis Cabernet Sauvignon, supported by cedary vanilla oak. The palate is intense, with layers of concentrated stylish fruit seamlessly integrated with the finest oak; full bodied in structure with ripe yet fine soft tannins, carrying the fruit to a long, rounded finish. Trophies & Gold medal: The Great Australian Red 2010 Winner of The Great Australian Red Best Shiraz Dominant Blend Gold medal: Royal Melbourne Wine Show 2006 (Class 23) Gold medal: Rutherglen Wine Show 2006 (Class 217a) Gold medal: Royal Queensland Wine Show 2008 (Class 33) Gold medal: Riverina Wine Show 2008 (Class 45) Gold medal: National Wine Show of Australia 2008 (Class 30) Gold medal: Cowra Wine Show 2010 (Class 33) Gold medal: Royal Adelaide Wine Show 2010 (Class 40)