Johnnie Walker Gold Label is one of the world's most iconic whiskies. Showing flavours of maple syrup, spices and malt on the nose which is then followed by a dry smokiness and a sweet creamy vanilla mouthfeel. The inherent richness evolves on the finish with a raisiny, sweet sherry flavour.

Chivas Regal 18 Year Old has been created by using whiskies matured for at least 18 years which has resulted in this very special Whisky. Exceptional richness with aromas of buttery toffee, dark chocolate and dried fruit. Hints of spices and smoke combine to produce a long, warm finish.

The iconic medicine bottle shape of the Hendrick's Gin lets you know that you're in for a quality Gin experience and with Hendrick's you get an unexpected infusion of cucumber & rose petals that results in a most iconic Gin. Mix with Indian tonic water for the classic G&T and use in your next martini.

Product Information: Part of Dalmore's Principal Collection, the 12 Year Old Sherry Cask Select is an elegant Highland Single Malt, showcasing a unique Sherry finish that balances the nutty notes of Oloroso with the sweet influence of rich Pedro Ximénez. This expression offers twice the Sherry influence compared to Dalmore's standard 12-year-old, bottled at a higher strength to deliver a richer profile of sweet fruit and luxurious spice. Awarded 96 points at the Ultimate Spirits Challenge in 2020, this whisky is described by Master Distiller Richard Paterson as “elegance personified, displaying a multitude of spectacular flavours—a truly decadent masterpiece.” The spirit begins its maturation journey in American white oak ex-bourbon casks, where it develops the hallmark Dalmore house style of chocolate, orange, and spice. It is then fully finished in specially crafted Sherry casks, blended from aged Oloroso and Pedro Ximénez, designed exclusively for The Dalmore. The result is a stunning single malt, rich with sweet fruit, warming spice, and the unmistakable elegance of Dalmore. Maker: The Dalmore’s regal heritage dates back to 1263, symbolized by the iconic 12-point Royal Stag that adorns each bottle. This emblem was a gift to Colin of Kintail, the first chieftain of Clan Mackenzie, after he saved King Alexander III of Scotland from a charging stag. In 1839, Alexander Matheson founded The Dalmore distillery, with a vision to create an exceptional single malt. In 1867, Clan Mackenzie descendants took ownership, marking the beginning of the distillery's rise to prominence and adopting the Royal Stag as a guarantee of quality. The distillery's unique collection of stills produces a robust and fruity new make spirit, perfect for long and complex maturation. For nearly five decades, Richard Paterson has pioneered cask curation at The Dalmore. Now, Master Whisky Maker Gregg Glass, awarded Master Distiller of the Year 2023, continues this tradition of excellence, blending time-honoured methods with modern innovation. Philosophy: For nearly 200 years, The Dalmore has been guided by an unbroken lineage of visionary whisky makers. Through long-standing partnerships with the world's finest bodegas and wineries, the distillery secures access to the best casks available. Under the watchful eye of Dalmore’s whisky makers, each cask is meticulously curated to unlock the full potential of their single malt. The result is a whisky that blends time, craftsmanship, and artistry into a masterpiece—unparalleled in its complexity and refinement. Nose - Caramelised Orange, Ginger, Honey Quite the sherry influence. Raisins and dried plums. Cherries and loads of dark chocolate. Toffee too and coffee beans. Then it becomes slightly fresher, because of the addition of oranges. Palate - Dark Chocolate, Crushed Almonds, Cinnamon Honey and oranges. Black cherries and a lovely layer of dark chocolate, which is followed by some spices such as a touch of black pepper, cinnamon and cloves. A pinch of ginger too. Finish - Sweet Mangos, Panna Cotta, Lemon Sponge Sweet Mangoes, creamy Panna Cotta, accented by orange peel, and lemon sponge cake. Hints of cacao and coffee beans linger in the finish.

Established in 1887, Glenfiddich, Gaelic for Valley of the Deer, is one of the few single malt distilleries to remain entirely family owned. The 12 Year Old is their signature expression and is the perfect example of Glenfiddichs unique Speyside style, widely proclaimed as the 'best dram in the valley'. After 12 years of maturation in oloroso sherry and bourbon oak casks, this signature single malt, is the true pioneer of the prestigious single malt category. It offers a distinctive fresh and fruity nose and smooth, elegant flavours of pear and subtle oak on the finish. Gold Medal | International Spirits Challenge 2014.

Johnnie Walker Gold Label Reserve is created using award-winning whiskies including fruity Highland malts and lighter Speyside malts for sweetness and spice, combined with those from the Scottish islands for our signature smoky finish.

The richly layered Glenfiddich 15 Year Old single malt Scotch whisky is innovatively matured in three types of oak cask: sherry, bourbon and new oak, before being married in a handcrafted Solera vat that is never emptied, but is always kept at least half full creating a deliciously harmonious and intense whisky.

Nestled in a hidden cove near Port Askaig, Islay, the Caol Ila (pronounced Cull Eela) distillery sent its whisky to market by sea for over a hundred years. Caol Ila is the Gaelic name for the Sound of Islay, which separates the island from Jura in one of the most remote and beautiful parts of Scotland's West Coast. The distillery was founded in 1846 and is situated on the shores of the Sound, a spot originally chosen partly because of the clean water from Loch Nam Ban which still provides its main supply. The nose is creamy and lemony, before a silky-smooth medium-bodied palate packs a peaty punch. The finish is dry, sooty and very more-ish. Caol Ilas trademark smoky-antiseptic character is here. Gaelic for dawn, Caol Ila Moch is the first single malt from the distillery to be selected entirely on the basis of its taste, rather than age, cask wood, strength or finish. This single malt is an excellent introduction to peaty Islay whiskies.

Johnnie Walker Green Label Scotch is a blend of entirely Single Malts and has aromas of smoky vanilla oak, pepper, fresh cut grass and sandalwood on the nose. Rich mouthfeel with a delicate earthiness are balanced through to a lingering malty aftertaste. Sophisticated and full of finesse. Great to enjoy neat or on the rocks.

Balvenie Caribbean Cask was created by The Balvenie Malt Master, David Stewart, who celebrated an incredible 50th anniversary at the distillery in 2012. 14 years maturation in traditional oak casks & finished in Caribbean rum casks. Rich, sweet and creamy toffee on the nose combines with fresh fruit notes. Rounded with vanilla and sweet oak notes, with a fruity character that develops with time. The result is an exceptional single malt whisky with the traditional smooth, honeyed character of The Balvenie, married with notes of toffee and a hint of fruit,with a warm, lingering finish. • The Balvenie Caribbean Cask 14yo Awarded the IWSC Trophy for Best Single Malt Whisky 15 Years and Under 2017.

A sweeter style of Scotch, Glenkinchie is bright gold in colour and very approachable. The nose carries aromas of vanilla, citrus and wild flowery and is reflected on the palate and supported by a surprisingly creamy texture.