Mountain Goat Hazy Apple Cider is made from freshly pressed and cool fermented Victorian apples, giving it an opaque, pale-yellow hue. Balanced using a blend of red varieties for sweetness and Granny Smith for lift, this crafted cider is fruity but not too sweet, and totally refreshing straight from the can or over ice.​

Lemon Ruski - One of the true original premix's and still going strong. With it's clean genuine lemon taste mixed with triple distilled Vodka, Lemon Ruski is still your go to refreshing drink perfect for the warmer weather.

One of Australia's most popular mainstream beers, and often the best value. Always a crowd-pleaser.

Tooheys Extra Dry is Australia's fifth highest selling beer (Nielsen April 2010) and is well known for its clean, crisp taste. Its dry finish is achieved by an extended fermentation, ensuring minimal residual fermentable sugars. Wonderful fruity, malty notes accompany a mellow middle palate, leaving a clean aftertaste.

With access to some of the very best vineyard land in the King Valley, Brown Brothers are able to craft an authentic Prosecco with all the hallmarks this style has become famous for. The elevated terroir produces a sparkling that is both crisp and gentle, with delicate lemon-pear flavours. Lively acidity through the palate complemented by a terrific long finish. The Italian influence here is for all to see. (Limited edition bottle**)

Baileys The Original Irish Cream is an iconic blend of fresh Irish cream and select Irish Whiskey. While there are a myriad of uses for this time honoured liqueur, Baileys is best served over ice where you can fully enjoy the subtlety and gentle flavours that have made it one of the world's favourite drinks.

Guaranteed to turn heads, this is the beer that inspired a new generation of ale drinkers. With its fruity and floral characters, balanced with a crisp bitterness, Coopers Pale Ale has a compelling flavour which is perfect for every occasion. Naturally fermented in the "Burton-upon-Trent" style, a secondary fermentation creates the trademark sediment that gives 'Pale' its fine cloudy appearance.

Sapporo Premium Beer was originally brewed in 1876 by Japanese brewmaster Seibei Nakagawa. Trained in Germany, Seibei had a true passion for his craft. With authentic brewing techniques and quality local ingredients, he developed a perfectly balanced golden lager. As a former frontier town, the northern city of Sapporo thus became the home of Japan's oldest brewery. The iconic gold star reflects the pioneering spirit of Sapporo and its famous brewer. Sapporo Premium Beer is brewed with the Japanese attention to detail. The slow cool fermentation balances delicate hops and esters with a full malt character. The authentic brewing techniques and quality ingredients used have produced a crisp and refreshing lager beer.

Jacob's Creek continues to produce fantastic wines at some incredible price points and their rosé is a prime example with it's lusicous palate of spicy cherry with a hint of fruit sweetness.

Carlton Dry's extended brewing process removes excess sugars creating a smooth, crisp finish with lower carbohydrates than a full strength beer. A clean, crisp and incredibly refreshing lager that is perfect drinking in the summer sunshine or equally good at home.

This attractive Merlot displays varietal aromas of cassis and liquorice. The palate is fleshy and mouth filling with flavours of plum, sweet spice and creamy vanillin oak.