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This is our new super clean, super crisp, super refreshing, Super Cool lager. We’ve brewed it to be extremely sessionable with a light malt body and a classic dry finish inspired by the great Japanese rice lagers. Taste the Coolness. The Brewery: Untouched 1960’s facade of the Public Bar and Brewery building has long been an icon on the streetscape of industrial Marrickville. Behind the exterior, the old yoghurt factory stood empty for over 20 years before Philter moved in. We’re proud to bring the building back to life and become part of the historical fabric of the suburb we know and love.

It has a mild hoppy taste with a subtle sweet flavour. Unlike a lot of reduced alcohol beers it maintains a solid body and texture. It is an excellent beer for those long lunches.

Sapporo Premium Beer was originally brewed in 1876 by Japanese brewmaster Seibei Nakagawa. Trained in Germany, Seibei had a true passion for his craft. With authentic brewing techniques and quality local ingredients, he developed a perfectly balanced golden lager. As a former frontier town, the northern city of Sapporo thus became the home of Japan's oldest brewery. The iconic gold star reflects the pioneering spirit of Sapporo and its famous brewer. Sapporo Premium Beer is brewed with the Japanese attention to detail. The slow cool fermentation balances delicate hops and esters with a full malt character. The authentic brewing techniques and quality ingredients used have produced a crisp and refreshing lager beer.

A refreshingly crisp, dry lager that is low in bitterness with a hint of natural lime delivering an ultra-smooth finish. Light golden in colour with a white foam head and fruity aroma. With lower Carb and Calories it sure to be a hit this summer. 150 years of Carlton brewing experience has landed the benchmark for modern refreshment. This less bitter, ultra-smooth lager delivers superior drinkability from the first sip.

Estrella Damm is a Spanish Lager, with universally appreciated character and taste it is ideal for drinking at any time. Its high quality is due to the finest selection of raw materials and the meticulous brewing process. It stands out for its creamy hops-flavoured froth and refreshing taste. It has been brewed in Barcelona since 1876 and is the flagship beer of S.A. Damm, a prominent Barcelona brewery.

Tooheys Extra Dry is Australia's fifth highest selling beer (Nielsen April 2010) and is well known for its clean, crisp taste. Its dry finish is achieved by an extended fermentation, ensuring minimal residual fermentable sugars. Wonderful fruity, malty notes accompany a mellow middle palate, leaving a clean aftertaste.

Seabass Mediterranean Lager is a light, dry and clean unfiltered lager. Pouring a pale straw colour, the beer presents subtle spicy & floral flavours from NZ Motueka hops, supported by all Australian barley & wheat. Seabass is the ultimate refresher for any occasion, and is best served with most foods but supports light citrus flavours, salty cheeses and fried foods particularly well. IBU 19.

Tsingtao uses fresh spring water from Laoshan Mountain where China's ancient religious belief Taoism originated. China's most famous beer. Carton of 24 x 330mL Bottles.

Goat Lager stands apart from the rest of the herd. A generous allotment of Australian Galaxy and Ella hops and a painstaking fermentation schedule result in this clean, balanced lager. With a tropical fruit and floral hop aroma, it has mild malt sweetness with a crisp, clean finish, its one very enjoyable beer! • # 35 GABS Hottest 100 Aussie Craft Beers 2024.

Tooheys Old is a robustly flavoured Ale made with top fermentation Ale yeast. The beer is lightly hopped, and gets its darker colour from black malt. Fruity Ale-like esters blend well with subtle hoppiness, hints of coffee and chocolate to deliver a unique beer.