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deals in Australia

Liquore Strega is soft, smooth and bittersweet with herbs & vanilla in a delicate balance. Such a lovely drink can, and should be enjoyed any time.

Vedrenne has been making liqueurs in Nuits-Saint-Georges since 1923. Using only Burgundian growers that apply sustainable and organic principles, the fruit for each liqueur has gone through a rigorous selection to guarantee richness, concentration and purity. A truly premium brand of with great pedigree. Powerful and highly aromatic wild cherry, with fresh acidity. Very dense finish with notes of almond and Morello cherry pit.

Gammel Dansk which literally means Old Danish was first created in 1961. Flavoured with 29 types of herbs and spices including star anise, nutmeg, ginger, laurel, gentian, Seville orange, cinnamon, its a perfect way to help digestion after a meal or any time an amaro is called for.

A highly aromatic spirit distilled from good wine and infused with Mediterranean herbs. In Croatia it is served on ice before or after lunch.

Traditional dark bitter herbal liqueur consumed both as an aperitif and as a digestive after food.

Victor J. Trader Vic Bergeron in 1932 he opened a cosy pub and called it Hinky Dinks. His pungent vocabulary and ribald air made him a popular host, as did his tropical cocktails and his delicious interpretation of Polynesian food. Hinky Dinks in 1936 had become Trader Vic's. The Legend was born. Trader Vic's Chocolate Liqueur is a medium dark chocolate liqueur with just a touch of vanilla.

It is claimed that Dom Bénédictine is made from a traditional recipe from the Dominican Order of Monks (D.O.M) of 1510, lost then later rediscovered by wine merchant Alexandre Le Gran in the 19th century. Today Dom Bénédictine is one of the worlds favourite liqueurs. Its secret recipe contains aged Cognac blended with 27 individual herbs, roots and spices with a mellow touch of honey. Best served neat, on ice, or in cocktails.

A traditional Czech herbal drink that is rumoured to be good for stomach aches. Great as the basis of many cocktail or as an aperitif.

Made from wild violet blossoms that grow in the Alps which are then added to the finest grain spirit. It captures the delicate and elegant flavours of this fragile flower in a very impressive way.

Old Virginia's 12 Year Old showcases the rare quality of authentic Bourbon from Kentucky. Presented in