Laurent Roumier Grand Cru
BIBI GRAETZ Colore
Tenuta San Guido Sassicaia
Based on Cabernet, Sassicaia is one of the first Italian reds to be made in the image of Bordeaux. In the late 1990s Sassicaia was granted its own DOC, the only wine from a single vineyard to enjoy this privilege.
Paul Jaboulet Aîné Hermitage La Chapelle
Warm, complex, earthy spice tones with a lovely richness. Powerful yet elegant and ageing beautifully.
Opus One
The 2014 Opus One exudes subtle aromas of fragrant florals, fresh garden herbs and forest floor that give way to a concentrated blend of red cherry, blackberry and black currant. Fine-grained tannins offer a velvety texture and complex structure that builds to a long, vibrantly fresh finish with a touch of mocha. Enjoyable now, the wine will delight for years to come. Oakville, California: Home to some of the most sought-after Cabernet Sauvignon in America, Napa Valley's Oakville district stretches across the center of Napa's valley floor and foothills between the Vaca and Mayacamas Mountains. This AVA is home to the legendary To Kalon Vineyard and Martha's Vineyard, as well as many powerhouse wineries including Screaming Eagle, Silver Oak, Robert Mondavi, Opus One, Far Niente and Groth. The climate is generally warm and agreeable, resulting in year after year of favorable vintages. Summer days see a gentle tug of war between warmer inland air and the cool air coming in from the San Pablo Bay, creating an ideal environment to grow red varieties. Oakville's diverse soils, namely ancient sea bedrock, clay and gravel, are well-drained, and perfect for high-caliber viticulture. Cabernet here is often bottled varietally but is also popular in Bordeaux Blends. Oakville wines are known for their silky, sensual textures, structured tannins, dark and brooding fruit and lovely aromatics. These age-worthy and prestigious wines are favored by collectors throughout the world.
Chateau de Beaucastel Hommage à Jacques Perrin
Benjamin Leroux
Torbreck The Laird Shiraz
Torbrecks flagship wine, The Laird Shiraz is only produced in exceptional years. The fruit comes from one of the finest Shiraz sites in the Barossa valley; the dry grown Gnadenfrei vineyard dating from 1958. Matured for 36 months in special French barriques coopered by Dominique Laurent, the Laird is the ultimate expression of ultra-concentrated single vineyard Barossa Shiraz.
Domaine Faiveley Grand Cru
Domaine de la Pousse d'Or Chambolle-Musigny 1er Cru Les Amoureuses , Burgundy
Les Amoureuses, located just below and north of Les Musigny is 5.4 h and is, unquestionably, one of the greatest red premier cru vineyards in Burgundy. Pousse dOrs 0.1965ha plot is in the upper part of Les Amoureuses where the Comblanchien limestone is very similar to Musigny but with slightly less top soil producing a wine with a little more delicacy but still incredible minerality and structure.