Moss Wood Amy's Cabernet Sauvignon
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CannonBall Cabernet750mL
The 2018 Cannonball has plush blackberry, cassis, dried sage, olive and grilled tomato fruit aromatics with complexing white flower and dark chocolate as the wine opens up. The palate has silky and rich black fruits with the underlying savoury complexity of the 3 varieties. The layered tannin structure offers depth finesse and length with chocolate and emery texture. Finishes long with olive, Blackberry and dried herbs lingering.
Flying Fish Cove Wildberry Estate Cabernet
Variety: 100% Cabernet Sauvignon Region: 100% Margaret River Sub-region: Wilyabrup Cellaring Potential: 5-10 years Winemaker notes Colour: Vibrant red purple hue. Bouquet:Black and red berry fruit are complemented by earthy graphite and dark chocolate notes. Maturation in seasoned French oak gives a subtle background of vanilla and spice. Palate:Medium bodied and vibrant palate sums up this wonderful expression of Wilyabrup Cabernet. The palate is fresh and full of vibrant mulberry, cassis and black cherry flavours. Mature, ripe and fresh tannin drives the flavour to a long and persistent finish. Viticulture This Cabernet Sauvignon was grown in the Wilyabrup sub region of Margaret River. The canopy management is a vertical shoot position trellis with a north south facing aspect. The clonal selection is the popular Houghton selection Cabernet Sauvignon. Soil types are typically sandy loam over free draining lateritic sub soils. 2021 is typified by a cool and mild growing season which has culminated in wines of delicacy and poise. Winemaking The fruit was picked on the 11th April showing excellent flavours and tannin maturity. Lightly crushed fruit was then placed to a static fermenter for a further 13 days of fermentation with daily pump overs to ensure a moderate fermentation temperature and extraction of tannin. Once the desirable amount of flavour and tannin was evident the wine was pressed before being matured in seasoned French oak for a following 9 months before bottling. Technical details Alc: % 14.0 pH: 3.62 TA: 5.9 RS: <1.0g,L.
Flowstone Cabernet Touriga
Deep Woods Hillside Cabernet Merlot
A unique expression of the Margaret River, Deep Woods Hillside Cabernet Merlot exhibits aromas of cassis and dried herbs. The palate is a rich mixture of red and black berries and is medium bodied with elegant silky tannins. Great length with a touch of sweet spice and dark chocolate notes.
Vasse Felix Filius Cabernet Merlot
Deep Woods Margaret River Sauvignon Blanc
Robert Oatley Signature Series Cabernet Sauvignon
This bold Cabernet Sauvignon was crafted using premium fruit parcels sourced from lush vineyards in the Margaret River wine region. The grapes were picked at perfect tannin ripeness, fermented, and aged for a period of 12 to 15 months in French oak barrels. The resulting dry red wine displays an inky red / purple colour, and exudes vibrant aromas and flavours of blackberries and dried leaves. This full flavoured palate combines with finely structured tannins to provide a textured and captivating finish. This elegant wine can be cellared for a decade from vintage. Pair it with dishes like braised beef short ribs, garlic chicken wings, and zucchini gratin with tomato confit, to fully appreciate its satisfying flavours.
Leeuwin Estate Prelude Cabernet Sauvignon
LEEUWIN ESTATE Prelude Cabernet Sauvignon, Margaret River
Under Wraps Margaret River Cabernet Sauvignon
Fruit tannin and bold flavours of mulberries and wet slate. A focused core of fine textures and glazed cherries culminates in a mineral and persistent finish.