Berton Vineyard had a humble start in 1996, but through the years set its own imprint in the Australian wine scene. Emphasizing more on the "beauty of simplicity" , like The Berton Vineyard Metal labels, we have great examples of single varietal wines attributing the classic characteristics of single varietal wines with a delicate twist. The Berton Vineyard Cabernet Sauvignon from the Metal Labels collection is deep in colour and violet hues, intense aromas of red berry fruits, sweet blueberry jam and a gentle touch of vanilla delivers from the oak treatment. On the palate, subtle fine tannins blend gracefully with the distinct flavours black currant, smoky liquorice and well-integrated oak.

Shingleback's Red Knot Shiraz is a superb example of how a McLaren Vale Shiraz should be. Rich, luscious aromas followed by a medium-bodied palate with well balanced acidity, tannins and texture. The 2010 gives flavours of ripe strawberries, blackberries and rose petals with hints of cashew and creme brulee. Enjoy this excellent value Shiraz now or let it develop for a few years in the cellar.

Picked from selected premium vineyards for optimum quality, this wine is deep purple in colour with aromas of dark cherry & raspberry. Subtle hints of spice & white pepper lead to an intensely flavoured, well rounded yet relatively soft mouth feel of dark fruits, blackberries & oak influenced raspberries. Medium bodied with a balanced acidity and lingering length, this selection perfectly reflects of both the Heathcote region & the renowned quality of Red Hill Estate.

Go with the flow. Follow the crowd. Do what's expected. OR DON'T. Enjoy this MID STRENGTH wine with the bold, FULL FLAVOUR expected of a 19 CRIMES Shiraz. Up-front flavours of berry fruits with a smooth velvety texture, followed by a vanilla and cocoa powder finish.

Cat Amongst The Pigeons Shiraz certainly does it's name justice with a Shiraz that serves it up to the all the favourite heavy hitting Shiraz on the shelves. With an alluring nose of pepper, blueberry, and blackberry, this Barossa Valley beauty has layers of flavour, ripe fruit, excellent balance, and enough structure to evolve for a few years.

A concentrated and complex wine with dark choclate, liquorice and spice aromas and flavours accentuated by nutty oak from barrel maturation.

Tempus Two Varietals Tempranillo is produced with expert winemaking techniques including the co-fermentation of crushed grapes in stainless steel tanks. Defined by its rich balance of raspberry, plum and black cherry flavours, this wine is perfect to enjoy with tapas style meals.

This Australian dry red wine reveals a bouquet of dark cherries and subtle hints of vanilla aromas. Flavours of plum, dark cherry and blackberry fruit are balanced by spicy oak characters. Finishing with soft, silky tannins on the palate.

Part of our low alcohol alternative collection, the Pinot Noir is a party in your mouth! Loads of bright red fruits, so vibrant, juicy and fun. Everything you love about Pinot Noir with only 8% alcohol.

Aromas of cherry and baked plum with flavours of blackcurrant, cedar and a hint of mocha are present in this wine. The finish is smooth and soft. Pair with spaghetti bolognese, barbecued meats or roasted vegetable salads.