Larry is an easy drinking pale ale full of tropical Queensland fruit flavours. Lightly bittered and perfect for a hot Summer's day.

New Coopers Australian Lager, refreshing from first drop to last. With a bright golden hue originating from Coopers’ own lager malt, the beer pours clean and clear. Our easy-drinking modern Australian Lager features stone fruit and citrus aromas, with a dash of late hopping adding subtle tropical notes. A slow fermentation using traditional lager yeast creates delicate floral notes on the palate. Finally an authentic Australian Lager that pairs well with a barbie on a sunny day.

Clean crisp, with a refreshing finish, ideal for that Aussie summer thirst quencher. Cascade, Centennial & Vic Secret hop build give it a citrus & subtle tropical lift on the aroma

Long before there were beer geeks, there were zythophiles. Related to the Greek verb zeo, meaning "to boil', a zythophile is a lover of all things beer. A full-flavoured yet crisp and highly sessionable example of Australians' favourite craft beer style. We've called it Zesty because it's high on flavour and drinkability, thanks to the shrewd balancing of some of the world's most enticing aroma hops with a medium malt profile. It's sure to be a fixture in the eskies of zythophiles young and old this summer.

The Zytho Brewing team have featured Citra, Amarillo & Mosaic hops by the bucketload to create their latest release, a fruity, juicy mouthfull of tropical sunshine. Citrusy, tropical aromatics and clean bitterness are the hallmarks of this emerging style.

Billson's Vodka Fruit Tangle is hand crafted in Beechworth Victoria and is made with Billson's famous pure alpine spring water. It has been perfectly blended with the finest ingredients to create a light, sparkling mixed spirit that's ready to drink wherever you are.

Think Passiona, Frosty Fruits and tropical fruit punch! Refreshing bursts of passion fruit, mango, orange and pineapple.

Matso’s created Australia’s first alcoholic ginger beer! We have taken this same great ginger beer and made it even more extraordinary with our NIGHTLIFE range that is 6% tropical strength. When the sun goes down, the night comes alive. Everything you love about Matso’s Ginger Beer with rum and a squeeze of lime for good measure. A new flavour after dark.

This take on the XPA style beefs up the body (of the beer that is, not you), and uses just a single hop throughout. If you’re going for one you might as well make it a good one, so choose Citra. It hasn’t been hopped it to oblivion, instead allowing for the addition of crystal malt to express and balance the assertive bitterness. Of course it's been dry hopped generously, so there’s plenty of aroma there too!

Enjoy the fresh, dry aromatic ale brewed by Dave and Cam at Mountain Goat using a blend of new world Kiwi and Aussie hops to create this thirst quenching and flavoursome ale. Roll on summer!