VB Low Carb is brewed with the same VB ingredients to deliver a balanced refreshing experience while staying true to the essence of VB’s big flavour and bitterness.

Once poured, peach and citrus drift from the pint, spurring imagery of backyard trees laden with fruit. The first mouthful sends pineapple, sweet malt and a gentle bitterness across the palate. Its light-bodied, cruisy and brewed with the session in mind.

Hazy golden in appearance. Big fruity hop aromas of passionfruit, pineapple and pear are complemented by a smooth, dry finish.

Billson's Vodka Fruit Tangle is hand crafted in Beechworth Victoria and is made with Billson's famous pure alpine spring water. It has been perfectly blended with the finest ingredients to create a light, sparkling mixed spirit that's ready to drink wherever you are.

Status Quo is a juicy New England Pale Ale. Made for hop lovers with massive late and dry hop additions, it's full flavoured and more tropical than the Hawaiian ukulele orchestra.

Australian made and owned. Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning. Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour. No additives, no preservatives.

This is a cracking Australian ginger beer brimming with ginger warmth, spice and great taste. It is delightfully hazy in appearance which screams intense flavour and makes the perfect drink alternative to the usual. Make it the new usual, theres no resisting this delicious brew.

Coopers Extra Pale Ale is an easy drinking and well balanced ale that's full of hop flavour.

Stone & Wood from Byron Bay have burst onto the craft beer scene with some fantastic hand crafted beers including this Pacific Ale which is jam packed full of fresh tropical fruit aromas and flavours. The quintesential summer sessional beer, it has crowd pleaser written all over it.

Long before there were beer geeks, there were zythophiles. Related to the Greek verb zeo, meaning "to boil', a zythophile is a lover of all things beer. A full-flavoured yet crisp and highly sessionable example of Australians' favourite craft beer style. We've called it Zesty because it's high on flavour and drinkability, thanks to the shrewd balancing of some of the world's most enticing aroma hops with a medium malt profile. It's sure to be a fixture in the eskies of zythophiles young and old this summer.

James Squire Alcoholic Ginger Beer, the perfect refreshment when you dont feel like a beer. Made with Australian ginger and lightly spiced, James Squire Alcoholic Ginger Beer is a boldly refreshing alternative to beer.