Sapporo Premium Beer is the drink everyone would want on a weekend night out with friends. Discover the perfectly balanced taste that's irresistible to all, as you share rich moments with this masterpiece of the Brewer's art.

Roku is Japanese for "Six" which refers to the six Japanese botanicals used. Cherry blossoms, cherry leaves, green tea (sencha), refined green tea (gyokuro), sansh pepper, and yuzu are utilized along with eight other traditional gin botanicals. Smooth and oily, the gin has a rich character as it coats the tongue. Theres a fleeting glimpse of cherry blossom and traditional notes before the tea and tannic notes take over.

Made in Kyoto Japan by appointment to the Imperial household this is a fine sake with rich, regal heritage - and it's great value.

The label of this super-premium sake features the warbler that sings in February when it is icy cold, a time when quality sake in Japan is produced. The nose sings of fruit and flower aromas while the palate is a complex fusion of sweet sour and a pleasant taste of Japanese plum on the finish.

Maru Junmai is brewed with original koji-mold, whichenables us to create mild and rich in taste. It can be enjoyed as hot and cold.

This is the one and only Plum Wine made in exactry same way as wine making This is not flavoured distilled alcohol, rather genuine Plum WINE. Refreshing semi-sweet taste will please you.

Standard but pleasant Junmai flavour. Gentle palate and light body. Mild acidity, calm bitterness and elegant sweetness.

Kuromatsu Hakushika Junmai Gingo Gold Label. Mild and Dry in Taste with a Fresh , Fruity Gingo Flavour and Full Body, This is a Well-Balanced Sake with Substantial Character. Luxuriously Aromatic with Hints of Tree-Ripened Apple and Touches od Melon, This Sake has a Silghtly Creamy Smooth Finish.