In 1843, Dr Lindeman, an upstanding man of formidable character, started his own winery. In doing so, he set his sights on civilising a colony of hard-drinking ruffians by introducing them to more gentlemanly pursuits, such as the enjoyment of a refined drop. This longheld tradition continues today with this handsome Cabernet Sauvignon, rich in blackcurrant and cassis, with a dash of fortified wine for a smooth finish. A fine wine by anyones standard.

A fresh and pure tasting Cabernet showing poise and structure. On the nose classic aromas of blackcurrant with a hint of dried herbs and cocoa. The palate is soft with a core of black fruit that is seamless and satisfying balanced by firm tannins and clean acidity. Pair with lamb shanks.

An iconic Australian blend and one of the most popular wines from Penfolds' Koonunga Hill range, this Shiraz Cabernet offers exceptional value. The wine is loaded with raspberry, mulberry and redcurrant are supported by a whisper of grainny tannins and well integrated oak backbone.

Lindemans Early Harvest wines are lighter in alcohol and calories. The Crisp Dry White has ripe flavours of citrus and tropical fruits balanced with clean, refreshing acidity.</p>

A recent addition to the Petaluma stable, the Petaluma of Coonawarra Cabernet Sauvignon is a great example of modern Australian winemaking when let to mingle with traditional wine estate and aged vineyards. Notes of dark chocolate, mocha, espresso and forest floor sit alongside bold blackcurrant fruit and cedar nuances. The finish is long and sustained.

Deen was a master storyteller and a lover of wine who could often be found lounging over a barrel or makeshift table, eager to share a story and a glass of wine. This wine is a delicious blend of Shiraz, Durif and Cabernet Sauvignon. Together they create a rich, full bodied wine.

Since the 1970s this quaffable Shiraz Cabernet blend has done its fair share of barbeque and dinner party circuits. Guaranteed with a consistency of quality that can only come from a big name like Penfolds who ensure it's packed with generous fruit flavours and freshness. Its hard to go past when it comes to an easy drinking red, that's easy on the wallet.

Colour: Blushing ruby red. Medium purple core. Aroma: Intense all spice. Perfumed notes of fresh red currants and strawberries. Light charcuterie notes: pastrami and bresaola. Intensely aromatic. Palate: Red fruits follow onto the palate. Vanilla crème gateaux. Fine graphite powdery tannins. Pannacotta silkiness on the palate. Red fruited succulence, plush juicy fruit and refreshing acidity giving length to palate. A finish reminiscent of creamy strawberry yogurt.

Light bodied wine, early harvested grapes resulting in a lower alcohol content. Full luscious berry, plum & spice, with a smooth finish.