Croix Saint Georges
Chateau Cap Saint-George
Chateau Angelus Grand Cru Classe
Calvet Cabernet Sauvignon
The fruit for this cabernet sauvignon from the famed house of Calvet is sourced in Languedoc in the south of France. The yield is limited and the wine is made in the traditional manner, allowing full expression of the fruit. The wine carries good intensity of dark colour, and flavours of black currant, red berries, licorice and spice linger through to the end.
Pezat Bordeaux Superieur
Chateau Vieux Certan
The Vieux Château Certan estate has existed since the mid-1700s, though the date of establishment is unknown. Like all of the wines in the Pomerol Appellation, Vieux Château Certan is not classified but is widely regarded as one of the great growths of the region and one of the worlds great wines.
Secret de Lunes Pinot Noir
Secret de Lunes is an organic winemade to showing the tipicity of the Pinot Noir varietal. Grown on a picturesc calcareous clay terrace in the warm, dry Mediterranean climate in the South of France, tempered by sea winds. Lively red colour shows expressive red fruit (cherry) aromas combining with smoky, flinty nuances. The wine is fruity, with a fine structure and supple tannins. Can be enjoyed slightly chilled on its own or with a large selection of meals : fish-based meals, vegetaria
Domaine de Sauzet Jeanne et Andrè Syrah
Unusual and elegant wine... A 100% unfiltered Syrah, not aged in barrels, a pure and clean juice. This wine is named after François Massol's parents, the chief winemaker at Domaine de Sauzet. Pure and raw, this powerful red wine is the perfect expression of the Languedoc Syrah. The nose remind liquorice and black pepper. On the palate we have silky tannin and black fruits with a long aftertaste.
L'Abeuradou Les Causses Calcaires
Elegant and harmonious, this wine is a very singular expression of the calcareous terroir of north-western Minervois. The calcareous soils characterize the wines with blackcurrant aromas combined with redcurrants, vanilla, and chocolate leading into a silky smooth palate, with the hedonism of dark chocolate held in check by an undertow of fresh minerality. The finish is long and complex.