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The wine is a light green colour with fresh, lifted straw and grassy notes on the nose; a medium bodied, crisp taste and long, persistent flavour. Enjoy while young and fresh. Great with seafood - smoked salmon, salt & pepper squid, or even grilled snapper as well as chicken or light vegetarian dishes. Residing on the beautiful banks of the Murray River, Trentham estate’s vibrant garden is abundant with wildlife. It is here that the local lorikeets munch on the native Banksia flower.

Don't miss this rare chance to secure a magnificent wine from a top producer that's in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you don't want to miss. Add it to your collection while you can.