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Modern Chardonnay with new season stone fruit, citrus notes and exeptional minerality with balanced integrated oak.

Crafted by winemaker and viticulturalist James-Paul Marin utilising minimal input and sustainable viticulture. An approachable Sauvignon Blanc, light and refreshing demonstrating tropical fruit salad flavours rather than grassy notes. The distinct citrus fruits; lemon and lime, add a refreshing finish to this lovely, bright, fruit packed expression of the Adelaide Hills and is vegan friendly.

At Mt Bera, at an attractive homestead built in the 1880s, in Adelaide Hills, Greg and Katrina Horner have planted a diverse range of varieties, and their vineyards are managed according to organic/biodynamic principles. This 2017, nicely mature Adelaide Hills Cabernet, is called Wild & Free but more for the biodynamic approach to the vineyard management rather than wine style.

Campbell Mattinson Meaty and spicy with black cherry and plum flavours rumbling throughout. The tannin feels dry and sturdy, the fruit brooding and dark, but the floral and sweet meat characters here lend it both a prettiness and a touch of the exotic.

Deep red colour, the nose shows lifted Cabernet aromas of cassis, dried herbs and a hint of mint along with subtle sweet oak notes. The palate displays ripe, cool climate Cabernet flavours of blackcurrant and dried herbs and with subtle sweet oak flavours. Medium bodied yet with good concentration of flavour, this wine is well supported with fine grained tannins which give the wine structure and length. Whilst approachable now this wine will reward medium term cellaring of 5 to 10 years.

This limited-edition label, inspired by Taylors Wines very first release, celebrates both the heritage and the commitment of three generations of the Taylor family's dedication to making fine Australian wine. This wine shows ample varietal blackcurrant flavour seasoned with some attractive sweet oak. The tannins are firm but nicely in balance.

2018 Orlando Lyndale Adelaide Hills Chardonnay,Purity of fruit underlies this wine with an abundance of stone fruit and lemon pith, however it shows plenty of restraint and precision with its tight mineral acid backbone. A multi layered palate with a seamless integration of oak and a harmonious texture that is an outstanding example of modern cool climate Chardonnay.