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Expect a slightly dry, medium bodied style of Hunter Valley Shiraz from 50 year old vines

This is a rich red wine displaying layers of red and blue fruits that are well complemented by sweetness ands tructure from the oak barrels. The presence of fine tannins and spicy notes contributes to the seamless palate, delivering a wine of greater character, intensity and balance. The wine is ready for immediate drinking but also has excellent potential for careful cellaring up to 10+ years.

Deep red and displaying a perfume of plum, cherry and black pepper, which carry through in the mouthfeel and taste via the support of balanced tannins.

A beautifully juicy and spicy modern Hunter Valley Shiraz with fruit taking centre stage rather than oak.

The wonderful Italian grape, Sangiovese, is one of the oldest known varieties in the world. Its beauty lies in its ability to produce wines that are highly concentrated in flavour yet have a lighter, more approachable structure than Cabernet or Shiraz. This Sangiovese is a perfect example of this accessible, ready to drink style. The grapes were crushed to open fermenters and approximately 30% of the juice was removed to produce our Sangiovese Rose. The remaining juice was fermented on skins for 10 days. The wine was then pressed and transferred to 1 and 2 year old French barriques. The wine was racked frequently to aerate and soften the tannins. This Sangiovese is imbued with sweet cherry and leather tones and loaded with fabulous smoky chocolate and mushroom characters. The savoury tannins and complex fruit characters make this an ideal food wine. Great with any tomato based dishes.

This Shiraz Pinot red blend from the Hunter Valley was made from hand harvested grapes, and then whole berry fermented without stalks. The fruit flavours have been enhanced by gentle winemaking techniques. Aged for just 3 months in old French oak, this results in a medium bodied wine with flavours of mulberries, plums and cherries, and soft sweet tannins.

Colour: Deep crimson and purple hue Nose: Red and blue fruits with subtle spice Palate: Bright red fruits intertwined by dark cherries, balanced with soft oak and silky tannins, pushing through depth and purity.

Colour: Deep crimson with a purple hue Nose: Red and blue fruits with subtle spice Palate: Bright red fruits intertwined by dark cherries, balanced with soft oak and silky tannins, pushing through depth and purity.