Head Red Cabernet Sauvignon
Head Red Shiraz
Head Wines was started in 2006 by Alex Head. It focuses on single site Rhône varietals from the Barossa and Eden Valleys in South Australia. Head Red is a barrel cull from Barossa vineyards including 'The Blonde', 'The Brunette' and The Contrarian single vineyard Shiraz wines. It allows a pre-view of the vintage quality to come and keeps the quality of the Single vineyard wines as high as possible. The wine receives 12 months barrel age in predominantly older French hogsheads allowing the vintage and terroir to show clearly. Bottled unfined and unfiltered.
Langmeil Resurrection Mataro
The Langmeil Resurrection Mataro has aromas of bright, blue and jammy fruits, with hints of white pepper and savoury notes. Juicy blue fruits flow over the tongue with white pepper and brambley spice giving great complexity. A medium bodied wine with fine tannin and a lovely, spicy finish.
OR Jacobs Creek Barossa Signature Cabernet Sauvingnon
Lifted aromas of blackberries, violets and clove introduce this full-bodied Barossa Cabernet Sauvignon. Rich dark fruit flavours with hints of crushed mint and regional chocolate are framed by dense, ripe tannins. Perfectly cellared to show at its best, it’s drinking beautifully now and pairs perfectly with Australian red meat.
Château Tanunda Matthews Road Cabernet Sauvignon
Directly from the heart of Eden Valley, the Cabernet Sauvignon is sourced from the cool climate, high altitude vineyard of Château Tanunda. A concentrated wine with the expected regional characteristics of mint leaves and ripe dark forest berries on the nose. Well framed tannins and acidity balancing with the subtle toasty oak towards a lengthy finish. A great weekday food wine.
St Hallett Blackwell Shiraz
St Hallett's Blackwell is big Shiraz for the lovers of ripe concentrated fruit and a generous measure of vanillin oak. A classic regional style, enjoy this beauty with robust beef or game dishes.
Head Red GSM
A myriad of mulberry, wild thyme and enticing savoury undertones are interwoven with layers of ripe summer berries. The palate displays both generosity and restraint, with plump and supple tannins that are supported by an amalgam of summer ripened plums.
Little Giant Barossa Shiraz
Add another South Australian red to your favourites list with this Little Giant Barossa Shiraz. This one has it all including berries, plums and floral aromas and a complex savoury palate that will be a winner with Shiraz fans.
Balthazar of The Barossa Shiraz
Balthazar was the last of the Babylonian kings whose empire ended after he drank from a mythical sacred chalice. A fascination with ancient history and an appreciation of the deep sense of irony that befalls those who choose their drinks - and drinking vessels - unwisely, prompted the name. concentrated and generous blackberry, dark cherry, plum & dark chocolate flavours balanced by velvety tannins and savoury oak complexity delivering texture and structure on the long, persisting palate.
Barossa Valley Estate Grenache Shiraz Mourvèdre
GSM is a red wine blended from Grenache, Syrah, and Mourvedre. Originally from France, this one is an Aussie offering from Barossa. It's fresh and silky with flavours of fresh berries and cherry. Really nice with lamb.