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Printhie Sauvignon Blanc is like passionfruit sorbet., wonderfully clean and precise. Has all the drive and intensity of the very best Marlborough Savvy but with added complexity and interest. Get in on the ground floor with this region and it's aromatic white as it is going places in a hurry.

Our Fiano is a modern Australian interpretation of this delicious Italian grape variety. Aromas of honeydew and white peach with hints of citrus blossom and kaffir lime. On the palate we taste an array of complex fruits from white peach and semi dried white nectarine, to white saffron pear and citrus with classic creamy texture that is Fiano. The wine finishes refreshingly dry and crisp. A great partner with salads, seafood, light poultry and a refreshing drink on its own.

Fiano is a rare white grape variety that is well matched to the cool climate of Hilltops, near Young, NSW. Fiano produces a refreshing wine with mandarin and fresh garden herb aromatics, the palate is textural and defined by lingerring lemon acidity.

Bright lemon yellow in colour. Aromas of citrus, ginger and jasmine flowers. Flavoursome on the palate, the wine shows zingy citrus and subtle lees-ageing support.

With Fiano being a relatively new variety to Australia (originates from the Campagna region of Italy) who better than the Oliver family now celebrating over 170 years of grape growing, to create this Taranga farm favourite. This delicious drop is all sweet ripe lime and pear flavours with loads of texture perfect for lovers of fresh crisp white wines. As Gary Walsh said dangerously easy to drink.

Famous for their popular and flavoursome Sauvignon Blanc, Giesen produce an enticing and pure Riesling from the same region, Marlborough. Displaying notes of citrus, white flowers and ginger on the nose, this attractive off-dry Riesling shows subtle sweet flavours of lemon curd, mandarin and orange peel. Those flavours are then balanced beautifully with a structured acid backbone and minerality that keeps the succulent flavours dancing on the palate for an age.

The Marsc Wine Co. pairs up prestige vineyard sites with acclaimed winemakers all under a ‘masked label’. We can’t tell you who made this, but you’d be impressed if you knew! The fruit used for this beautiful Gold-winning Fiano is from McLaren Vale vineyards belonging to….? Don’t miss this Gold-winning treat.

94pt, Great Value Fiano “Refreshing and engaging. Very good.”(Halliday) from a McLaren Vale veteran and certified Organic/Biodynamic too. Walter Clappis has been making wine in McLaren Vale for nearly 40 years and has won innumerable Trophies and Golds. With fruit sourced from Cooter Vineyard, Whites Valley in the Willunga foothills. "Golden apple and green peach, fennel frond, lemon pith, fresh almond, some white florals, a little flinty/earthy mineral note. This is fresh, zesty, picked at an ideal nexus of fruit depth and tension, the seam of fine grip adding another compelling dimension. Refreshing and engaging. Very good. 94JH Great Value.” (Marcus Ellis, Halliday Wine Companion).

This exceptional Pinot Gris from Amisfield shows pronounced aromatics of roasting quince, bees wax and orange blossom. The palate is broad, complex, rich and textured while remaining elegant, with a dry finish.

Pale straw coloured with a nose of sweet pear, apple and lifted spices such as lemon grass. A great mouth feel that is crisp and dry with minerality running through it. Seafood anyone?.